Dapeng Barbecue Restaurant (Guangchang Road Branch)
Barbecue · ⭐ 3.7
No. 87, Guangchang Road, Fengyu Tan Subdistrict (east side of Fengcai Hair Salon)
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 87, Guangchang Road, Fengyu Tan Subdistrict (east side of Fengcai Hair Salon). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Potato Slices, Mixed Beef Tendon Salad, Mixed Cauliflower Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: Barbecue
- Rating: 3.7
- Address: No. 87, Guangchang Road, Fengyu Tan Subdistrict (east side of Fengcai Hair Salon)
- Popular dishes: Potato Slices, Mixed Beef Tendon Salad, Mixed Cauliflower Salad, Stone Pot Rice Bowl, Spicy Pork Belly
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Dishes
Potato SlicesPotato slices are a simple home-style dish, with potatoes as the main ingredient. The method involves washing and peeling the potatoes, slicing them thinly, and then cooking them by stir-frying, frying, or baking. During cooking, garlic slices and chili peppers are often added to enhance flavor, and salt is used for seasoning at the end.
Mixed Beef Tendon SaladA cold dish made primarily with beef tendons, boiled and sliced, then mixed with seasonings like soy sauce, vinegar, chili oil, garlic, and cilantro.
Mixed Cauliflower SaladCauliflower salad is a cold dish primarily made with cauliflower. The cauliflower is blanched, drained, and then mixed with minced garlic, green onions, chili, and other seasonings.
Stone Pot Rice BowlBibimbap is a dish made with rice as the main ingredient, combined with various vegetables, meat or seafood, and a special spicy sauce. It is heated at high temperature in a stone pot and mixed before eating. Its特色 lies in the high temperature of the stone pot, which locks in the freshness of the ingredients, allowing the rice to fully blend with the toppings for a rich and flavorful experience.
Spicy Pork BellyA Chinese dish made with pork belly stir-fried with chili, garlic, and ginger, offering a rich, spicy flavor.
Spicy Snow Fish and Tofu SoupA spicy soup made with tender snow fish fillets and soft tofu, simmered in a flavorful broth with chili and aromatics.
Korean Rice Cake Stir-FryKorean spicy rice cake stir-fry made with rice cakes, fish cakes, onions, carrots, and cabbage, seasoned with Korean chili paste, soy sauce, sugar, and garlic.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
Black Pepper BeefTender beef slices stir-fried with black pepper, onions, and peppers for a rich, aromatic flavor.