Qin Guan Noodles (World Expo Store)
小吃面食 · ⭐ 4.1
Shop K102, Gangbei Shibo Plaza, Shibo Avenue
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at Shop K102, Gangbei Shibo Plaza, Shibo Avenue. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Cold Mixed Vegetables, Pumpkin Sticky Rice Porridge, Qishan Sauce Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃面食
- Rating: 4.1
- Address: Shop K102, Gangbei Shibo Plaza, Shibo Avenue
- Popular dishes: Cold Mixed Vegetables, Pumpkin Sticky Rice Porridge, Qishan Sauce Noodles, Spicy Garlic Oil Noodles with Spinach, Tomato and Egg Noodles
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Dishes
Cold Mixed VegetablesCold mixed vegetables is a dish primarily made with fresh vegetables, prepared by simple seasoning and mixing. Main ingredients include various vegetables such as cucumber, carrot, and wood ear mushroom, combined with seasonings like garlic, cilantro, soy sauce, vinegar, and chili oil, then thoroughly mixed.
Pumpkin Sticky Rice PorridgeA sweet and comforting porridge made from pumpkin and sticky rice, ideal for breakfast or dessert.
Qishan Sauce NoodlesQishan Soazi Noodles are a traditional Shaanxi dish from Qishan County, Baoji. Main ingredients include noodles, minced pork, tofu, potatoes, carrots, and cabbage. Cook noodles, stir-fry meat and vegetables, add seasonings to make broth, then mix noodles into soup with chili oil and garlic paste.
Spicy Garlic Oil Noodles with SpinachA flavorful dish of fresh spinach and hand-pulled noodles, topped with garlic, chili oil, and scallions, finished with a hot oil pour for aromatic depth.
Tomato and Egg NoodlesTomato and egg noodles is a home-style noodle dish made with tomatoes, eggs, and noodles. The preparation is simple: first, cut the tomatoes into pieces and beat the eggs. Then, cook the noodles until done and set aside. In another pan, stir-fry the tomatoes and eggs together, then mix in the noodles to combine.
老陕炸酱面老陕炸酱面是陕西传统面食,主要食材包括面条、猪肉末、黄豆酱、甜面酱、葱姜蒜和蔬菜(如黄瓜、豆芽)。制作时先将猪肉末炒香,加入黄豆酱和甜面酱炒制出酱料,再与煮熟的面条拌匀,最后配以切好的蔬菜丝作为辅料。
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Braised Pork BonesStewed pork bones, a dish featuring pork bones as the main ingredient, is simmered with soy sauce, sugar, cooking wine, star anise, and cinnamon to achieve tender, flavorful meat. Proper heat control ensures the bones are soft and the meat fragrant.
Golden Pumpkin Millet PorridgeGolden melon millet porridge is a dish made primarily from golden melon (pumpkin) and millet. Peel and cut the golden melon into pieces, then boil it together with washed millet in a pot with适量 water until the millet becomes soft and the golden melon melts, forming a thick porridge. No additional seasonings are added during preparation, preserving the natural flavors of the ingredients.
Shaanxi Cold NoodlesShaanxi cold noodles are thin wheat flour sheets made by washing the flour, letting it settle, and steaming. After cutting into strips, they are mixed with seasonings for eating. Main ingredients include flour, water, and accompaniments such as cucumber ribbons and bean sprouts. Common seasonings are chili oil, vinegar, garlic water, soy sauce, and sesame paste.