Harbin Baozi (Fengya Road Branch)
小吃快餐 · ⭐ 4.1
No. 5, Fengya Road
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, this restaurant is worth a stop for great food. This restaurant is located at No. 5, Fengya Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Courtyard Snack for Drinking, Rice Porridge, Pepper and Intestine Baozi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 5, Fengya Road
- Popular dishes: Courtyard Snack for Drinking, Rice Porridge, Pepper and Intestine Baozi, Stewed尖椒 with Oil, Special Stir-Fried Chicken
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Dishes
Courtyard Snack for DrinkingA cold dish made with marinated pork ears, peanuts, and tofu cubes, seasoned with spices like chili and Sichuan pepper—perfect for drinking.
Rice PorridgeMillet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
Pepper and Intestine BaoziA savory dumpling filled with seasoned pork intestines and fresh green peppers, steamed to perfection.
Stewed尖椒 with OilOil-braised尖椒 is a Chinese home-style dish featuring fresh尖椒. The peppers are washed, cut into segments, stir-fried in oil until soft, then simmered with seasonings to absorb the rich flavors.
Special Stir-Fried ChickenSpecial Stir-Fried Chicken is a delicacy made primarily with chicken, enhanced with various spices and vegetables. The chicken is cut into pieces and stir-fried together with seasonings such as green onions, ginger, and garlic. A specially prepared sauce is added to elevate the flavor, followed by the addition of适量 vegetables until fully infused with taste, resulting in an appealing color and aroma.
Special Steak PotA premium steak dish with fresh vegetables, slow-cooked in a special sauce for rich flavor and tender texture.
Tendon and Brain DumplingsBaozi filled with beef tendons, tripe, and shank, seasoned with scallions, ginger, and garlic. Dough is fermented flour, wrapped around the filling and steamed.
Pork Shank BaoziPork shank baozi is made with pork shank meat, seasoned with scallions, ginger, soy sauce, and cooking wine, then stuffed into fermented dough and steamed until fluffy and flavorful.
Fermented Tofu SaladA refreshing salad made with fermented tofu and vegetables, dressed with garlic, sesame oil, soy sauce, vinegar, and chili oil.
韭菜素三鲜包韭菜素三鲜包以韭菜、鸡蛋和豆腐为主要食材，将韭菜切碎与炒熟的鸡蛋和豆腐混合制成馅料，包裹在面皮中，通过蒸制或水煮方式烹制而成。