Shandong Millet Pancake (Zhongshan West Road Branch)
小吃快餐 · ⭐ 3.6
No. 1440 Zhongshan West Road (next to Kaixin Fang)
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1440 Zhongshan West Road (next to Kaixin Fang). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bright Pure Milk, Double Layer Pork Tenderloin, Shuanghui Corn Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 1440 Zhongshan West Road (next to Kaixin Fang)
- Popular dishes: Bright Pure Milk, Double Layer Pork Tenderloin, Shuanghui Corn Sausage, Shredded Potatoes, Rice Porridge
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Bright Pure MilkA liquid dairy product made from fresh cow's milk, pasteurized and homogenized for a smooth, nutritious taste. Ideal for direct consumption or cooking.
Double Layer Pork TenderloinDouble layer pork tenderloin features two slices of marinated pork loin grilled together for a rich, tender bite.
Shuanghui Corn SausageA sausage made from pork and corn kernels, steamed to perfection for a tender, sweet-savory flavor.
Shredded PotatoesShredded potatoes is a home-style dish primarily made from potatoes. The preparation involves washing and peeling the potatoes, slicing them into thin strips, then stir-frying with oil. Typically, garlic and chili are added to enhance the aroma, and salt is used for seasoning at the end.
Rice PorridgeMillet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
Mixed Grain CrepeZa Liang Jian Bing is a type of pancake made from a blend of various coarse grains, primarily using wheat flour, cornmeal, and soybean powder. The preparation involves mixing the coarse grain flours into a batter, then spreading it on a flat pan and cooking until both sides turn golden brown. Additional ingredients such as scallions or eggs can be added according to personal taste.
煎饼全家福煎饼全家福是一道以煎饼为主料，搭配鸡蛋、火腿、生菜、胡萝卜等食材制成的菜品。制作时将煎饼摊成圆形薄饼，加入打散的鸡蛋液煎熟，再铺上切好的火腿片、生菜叶和胡萝卜丝，最后卷起或折叠成块状装盘。
紫薯糕紫薯糕主要由紫薯、糯米粉和糖制成，将紫薯蒸熟后压成泥，与糯米粉混合搅拌均匀，加入适量糖调味，再放入模具中压实成型，蒸熟后冷却切块即可食用。
Sweet Soy Milk in BagSweet soy milk packaged in a convenient bag, made from soaked and ground soybeans, filtered, and boiled for a smooth, sweet taste.
Tremella SoupTangyuan soup is a dessert made primarily from silver ear fungus, which is gently simmered to perfectly blend the nutrient-rich and delicious qualities of the fungus. The soup has a delicate texture, with the gelatinous substance from the silver ear giving it a smooth, silky mouthfeel. When combined with an appropriate amount of rock sugar, it offers a sweet taste without being overly rich, making it both nutritious and satisfying.