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Foodbowl Super Bowl (Huamao Store)

小吃快餐 · ⭐ 4.2

Unit 105B, B1 Floor, Huamao Shopping Center, No. 81 Jianguo Road

Dishes

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  Lucky Treasure Tea

  Yi Ru Bao Tea is a health tea made primarily from tea leaves and natural ingredients like goji berries, red dates, and chrysanthemum. Mixed in proportion and brewed with hot water, it offers a refreshing taste and nourishing benefits.
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  Japanese Seven-Spice Tofu Bowl

  Japanese Seven-Spice Tofu Super Bowl: Made with smooth tofu as the main ingredient, this dish is enhanced with a colorful Japanese seven-spice blend including chili, sesame, and dried tangerine peel. After careful preparation, the tofu fully absorbs the rich aroma of the spice mix, offering a layered taste experience. It's served with a delicious Japanese sauce, delivering a unique Japanese culinary style.
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  Warm Pumpkin Soup

  Warm pumpkin soup uses pumpkin as the main ingredient, steamed and mashed, then boiled with water or broth. Milk or cream is added for smoothness, and salt is used to season. No complex spices are added to highlight pumpkin's natural sweetness and creamy texture.
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  Fruitwood Smoked Chicken Breast Super Bowl

  The Fruitwood-Smoked Chicken Breast Super Bowl features fresh chicken breast slow-smoked with fruitwood, imparting a delicate fruity aroma to the meat. Paired with colorful seasonal vegetables and a specially crafted sauce, this dish offers a nutritious and flavorful culinary experience.
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  Thai White Shrimp Super Bowl

  Thai-style white shrimp super bowl features fresh shrimp with lettuce, cucumber, and carrot, topped with spicy Thai sauce made from coconut milk, fish sauce, lime juice, chili, and garlic, served in a crispy bowl.
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  Hot Spring Egg

  A温泉蛋 (onsen tamago) is a Japanese dish made primarily from eggs. Its distinctive feature is the slow cooking of eggs using the heat from hot springs, typically maintained at 60–70°C for about 30–40 minutes. This method results in a custard-like yolk that is set but still soft, with a silky texture and unique flavor.
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  Tomato Beef Shank Bowl

  Tomato Beef Shank Bowl: Made with fresh beef shank as the main ingredient, paired with tender stewed tomatoes and seasoned with appropriate spices for slow cooking. The beef is tender, the tomatoes are sweet and sour, and the broth is rich and nutritious.
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  Honey-glazed Chicken Leg Bowl

  The Honey-glazed Chicken Bowl features chicken thighs as the main ingredient, marinated and then roasted in honey until golden and crispy. Served with a colorful array of vegetables and a specially crafted sauce, it delivers a visually irresistible experience.
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  Korean Kimchi Chicken Bowl

  Korean kimchi chicken breast super bowl features chicken breast and Korean kimchi as main ingredients, served over rice or quinoa. The chicken breast is marinated and then pan-fried or grilled, mixed with chopped Korean kimchi, and combined with vegetables such as cucumber and carrot. It is finally seasoned with Korean chili sauce or sesame oil.
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  Pan-Seared Salmon Super Bowl

  The grilled salmon super bowl features fresh salmon as its main ingredient, pan-seared to perfection with a golden, crispy exterior and tender, juicy interior. It is served with a colorful array of vegetables and a specially crafted sauce, offering balanced nutrition and a rich, layered flavor experience.
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  Black Rice Salad Tofu Rice

  Black rice salad tofu rice is made with black rice, tofu, and fresh vegetables, then cooked and mixed. It has a rich texture and balanced nutrition.

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