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Jinding Lou (Da Xing East Road Branch)

地方菜 · ⭐ 4.5

Shop No. 30301, Third Floor, Shop No. 3, Jiuzhen Community, No. 18, Daxing East Road

Dishes

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  Erwa Private Pork Sandwich

  A savory pork sandwich made with slow-cooked pork, crispy bread, and a secret sauce, popular in Chinese street food culture.
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  Simple Stir-Fried Noodle Soup with Flatbread

  A simple stir-fried dish made with flatbread, pork, and vegetables, simmered until flavorful.
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  Qinling Wild Vegetables

  A healthy dish made from wild vegetables harvested in the Qinling Mountains, typically stir-fried or dressed with light seasoning to preserve their natural flavor.
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  Premium Roujiamo

  Premium noodle soup made with优质 flour-based bread cubes, slow-cooked with beef, mutton, vermicelli, carrots, and potatoes in rich broth. The bread absorbs the flavorful soup, creating a satisfying texture.
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  Sweet and Sour Pork Tenderloin

  Sweet and sour pork is a classic Chinese dish primarily made with pork tenderloin. The preparation involves cutting the tenderloin into strips, marinating it, then deep-frying until golden and crispy. It is finally coated with a sweet and sour sauce made from sugar, vinegar, ketchup, and other seasonings, creating a deliciously tangy and sweet flavor.
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  Spicy Oil Tripe

  A Sichuan dish made with pork tripe, boiled and sliced, then dressed in a spicy red oil sauce for a crisp texture and bold flavor.
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  Braised Beef Tail

  Braised beef tail is a dish featuring beef tail as the main ingredient, simmered with scallions, ginger, star anise, and other spices after blanching to remove odor, then seasoned with soy sauce, sugar, and cooking wine for slow cooking until tender and flavorful.
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  Cured Beef Sandwich

  Laba beef sandwich consists of sliced cured and dried beef placed in a crispy baked flatbread. Main ingredients include flour-based flatbread, laba beef, and accompaniments like green peppers and cilantro. Beef is marinated with salt and spices, then air-dried or smoked before slicing and serving with the bread.
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  Sesame Pork Tenderloin

  A Chinese dish made with pork tenderloin coated in sesame seeds and fried until crispy, offering a savory and aromatic flavor.
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  Scallion Stir-Fried Lamb

  Scallion stir-fried lamb is a dish primarily made with lamb and scallions. The preparation involves slicing the lamb, stir-frying it together with sliced scallions, and quickly cooking it with seasonings until done.
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  Honey Glutinous Rice Cake

  A traditional Chinese dessert made from glutinous rice flour and honey, steamed and chilled to a soft, sweet texture.
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  Sesame Sauce Noodles

  Sesame sauce cold noodles is a dish made primarily with cold noodles, seasoned with sesame paste, vinegar, garlic paste, and other condiments. The cold noodles have a smooth and slippery texture, and when paired with rich sesame sauce and just the right amount of vinegar, the flavor becomes deep and appetizing.

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