Mo Jie Chuanqi · Roujiamo · Handmade Noodles (He Ping Joy City Store)
小吃快餐 · ⭐ 4.2
B1-J24, Peace Joy City, No. 189 Nanjing Road, Wudadao Subdistrict
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at B1-J24, Peace Joy City, No. 189 Nanjing Road, Wudadao Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Large Bowl Spicy Oil Noodles, Qishan Sautéed Pork Noodles, Signature Biangbiang Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 4.2
- Address: B1-J24, Peace Joy City, No. 189 Nanjing Road, Wudadao Subdistrict
- Popular dishes: Large Bowl Spicy Oil Noodles, Qishan Sautéed Pork Noodles, Signature Biangbiang Noodles, Signature Stir-Fried Noodle Soup, Tongguan Meat Sandwich
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Dishes
Large Bowl Spicy Oil NoodlesDanwan Youpo Mian is a Chinese noodle dish featuring wide noodles made from flour, topped with scallions, garlic, chili powder, and Sichuan pepper. Hot oil is poured over the ingredients to enhance aroma, then seasoned with soy sauce and vinegar to taste.
Qishan Sautéed Pork NoodlesQishan Sautéed Pork Noodles are made primarily with noodles and pork, supplemented by various vegetables and seasonings. The noodles are thin and delicate, while the broth is tangy, spicy, savory, and fragrant. The pork is diced and stir-fried with seasoning to create a distinctive sauce called 'saotzi,' which is then cooked together with the noodles, showcasing a rich regional flavor.
Signature Biangbiang NoodlesSignature BiangBiang Noodles is a Shaanxi specialty noodle dish featuring wide hand-pulled noodles that are uneven in thickness but full of elasticity. The main ingredients include flour, water, and salt. The dough is kneaded evenly, rolled into thick sheets, cut into wide strips, then boiled and tossed with spicy chili oil, minced garlic, chopped green onions, bean sprouts, and other toppings. Finally, hot oil is poured over to enhance the aroma.
Signature Stir-Fried Noodle SoupA flavorful dish combining stir-fried bread cubes with beef, peppers, and onions, served in a savory broth that soaks into the soft, chewy bread.
Tongguan Meat SandwichTongguan meat stuffed mantou is made by chopping tenderly stewed pork and placing it into a crispy baoji mantou, accompanied by辅料 such as green pepper and coriander. The main ingredients are pork, flour, and seasonings.
菩提南瓜菩提南瓜是一道以南瓜为主要食材的菜肴，通常将南瓜去皮切块后蒸熟或煮熟，再加入适量的糖、牛奶或椰奶搅拌成泥状，最后淋在盘中形成类似菩提叶的造型。部分做法会搭配少量坚果碎或椰丝点缀。
Street-style Crispy Potato with Spicy SauceStreet-side crispy potato rice is a snack made from potatoes. Sliced potatoes are deep-fried until crunchy, then stir-fried with chili, garlic, and scallions for a flavorful, crunchy bite.
Xi'an BingfengXi'an Bingfeng is a local carbonated beverage originating from Xi'an, Shaanxi Province, primarily flavored with orange. It offers a refreshing taste with a subtle fruity aroma. The production process involves mixing fruit flavor concentrate, water, and sugar, followed by specific processing techniques before packaging.
Chang'an Ice PeakChang'an Ice Peak is a refreshing drink made primarily with ice, combined with fruits, syrup, and juice. The ice is crushed and mixed with sweet liquids, offering a cool and refreshing taste, ideal for summer.
Spicy Chicken Bone Soup NoodlesChicken bone broth spicy rice noodles are based on a rich soup made by simmering chicken bones, paired with sweet potato vermicelli and seasoned with sour-spicy调料. The vermicelli is chewy and smooth, the broth is deeply flavorful, and the sour-spicy flavors intertwine for a complex and layered taste.