Old Hearth · Earthy Cuisine
农家菜 · ⭐ 3.5
3rd Floor, Building B, Haizhu Zhihui Science & Technology Park, No. 9, Yiheng Street, Ruibao Ruixing Street, Ruibao Subdistrict, Dongxiao Nan Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 3rd Floor, Building B, Haizhu Zhihui Science & Technology Park, No. 9, Yiheng Street, Ruibao Ruixing Street, Ruibao Subdistrict, Dongxiao Nan Road. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shredded potato stir-fried with meat, Spicy Cauliflower with Pork Stir-Fry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 农家菜
- Rating: 3.5
- Address: 3rd Floor, Building B, Haizhu Zhihui Science & Technology Park, No. 9, Yiheng Street, Ruibao Ruixing Street, Ruibao Subdistrict, Dongxiao Nan Road
- Popular dishes: Shredded potato stir-fried with meat, Spicy Cauliflower with Pork Stir-Fry
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Shredded potato stir-fried with meatShredded potato stir-fried with meat is a home-style dish, primarily made with potatoes and pork. The method involves slicing potatoes into thin strips, cutting pork into strips or slices, stir-frying the pork until it changes color, then adding the potato strips to continue stir-frying. Seasonings are added as needed, and the dish is cooked until the potatoes are tender.
Spicy Cauliflower with Pork Stir-FrySpicy stir-fried cauliflower with pork is a Chinese dish using cauliflower and pork as main ingredients. Cut cauliflower into small florets, slice pork, stir-fry pork until it changes color, then add cauliflower and seasonings.