Xinghuo Big Brand Rice Dream Factory Branch
小吃快餐 · ⭐ 3.7
No. 20 Guannan Yuan 1st Road, Contemporary Science & Technology Park, Commercial Street, 1st Floor, Unit 24
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 20 Guannan Yuan 1st Road, Contemporary Science & Technology Park, Commercial Street, 1st Floor, Unit 24. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Whole Meat Sausage, Curry Pork Cutlet Rice, Big Knife Braised Pork Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 20 Guannan Yuan 1st Road, Contemporary Science & Technology Park, Commercial Street, 1st Floor, Unit 24
- Popular dishes: Whole Meat Sausage, Curry Pork Cutlet Rice, Big Knife Braised Pork Rice, Sichuan Pepper Chicken Rice, Honey Glazed Duck
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Dishes
Whole Meat SausageA sausage made entirely from pork, seasoned and stuffed into casings, then air-dried or smoked for a rich, savory flavor.
Curry Pork Cutlet RiceCurry pork cutlet rice is a dish primarily made with pork cutlets and curry. The pork cutlets are marinated and then fried until golden and crispy, then served with a rich curry sauce and cooked together with rice.
Big Knife Braised Pork RiceA savory dish featuring tender braised pork served over steamed rice, seasoned with soy sauce and spices.
Sichuan Pepper Chicken RiceA flavorful dish featuring tender chicken cutlets marinated in Sichuan pepper sauce, served over steamed rice for a spicy and aromatic experience.
Honey Glazed DuckHoney glazed duck is a savory dish made by slow-cooking duck in a sweet honey-based sauce until tender and glossy.
Honey Glaze Duck RiceA savory dish featuring tender duck meat glazed in a sweet and savory honey sauce, served over steamed rice.
Sauce-Seasoned Black Wood EarA cold dish made with black wood ear mushrooms seasoned in a savory sauce of soy, vinegar, and sugar, offering a crisp texture and rich flavor.
Bawang Large Chicken Leg RiceA hearty dish featuring a large, flavorful chicken leg served over rice, marinated and grilled to perfection.
Malay Black Pepper Fried RiceA flavorful fried rice dish made with rice, beef, onions, and bell peppers, seasoned with black pepper for a savory kick.
Chicken Wing Double Combo RiceA Hong Kong-style dish featuring two types of chicken wings, grilled or fried and served over rice for a savory, satisfying meal.