Xifan (Dayun Tian Di Store)
地方菜 · ⭐ 4.8
Shop SL207, South Zone, Building 3, Dayun Tiandi Shopping Center, Huanggekeng Community, Longcheng Subdistrict
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at Shop SL207, South Zone, Building 3, Dayun Tiandi Shopping Center, Huanggekeng Community, Longcheng Subdistrict. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grilled Lamb Skewers with Fresh-Baked Naan, Beef Shank with Potatoes and Carrots, Chestnut Pumpkin Beef Stew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 地方菜
- Rating: 4.8
- Address: Shop SL207, South Zone, Building 3, Dayun Tiandi Shopping Center, Huanggekeng Community, Longcheng Subdistrict
- Popular dishes: Grilled Lamb Skewers with Fresh-Baked Naan, Beef Shank with Potatoes and Carrots, Chestnut Pumpkin Beef Stew, Grilled Lamb Skewers, Freshly Squeezed Orange Juice
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Dishes
Grilled Lamb Skewers with Fresh-Baked NaanGrilled lamb skewers served with freshly baked naan bread, a popular dish from Xinjiang, China.
Beef Shank with Potatoes and CarrotsBeef brisket with potatoes and carrots, featuring tender beef brisket as the main ingredient, paired with soft, stewed potatoes and carrots. Carefully prepared to create a rich broth where ingredients blend harmoniously, offering abundant nutrition.
Chestnut Pumpkin Beef StewBraised Beef Shank with Chestnut and Pumpkin in a Small Pot, featuring tender beef shank as the main ingredient, combined with soft chestnuts and sweet pumpkin in a slow-cooked stew. The beef is carefully prepared to be juicy and tender, perfectly blending with the sweetness of chestnuts and the soft texture of pumpkin, creating a unique and delicious flavor.
Grilled Lamb SkewersLamb skewers are made primarily from fresh lamb, cut into uniform small pieces and threaded onto bamboo or metal skewers. After marinating, they are slowly grilled over charcoal, turning frequently to ensure even heating. They are cooked until the surface turns golden brown and the meat becomes tender, releasing a rich aroma.
Freshly Squeezed Orange JuiceFreshly squeezed pure orange juice is made from fresh oranges, which are washed, peeled, and seeded before being directly extracted using a juicer. No water or other ingredients are added, preserving the natural flavor and nutrients of the orange.
Sweet Honey Glazed Chicken Wings Kids MealSweet honey-glazed chicken wings, tender and flavorful, perfect for kids.
Tomato Chickpea Beef StewTomato and Chickpea Stew with Beef Brisket, featuring beef brisket as the main ingredient, paired with chickpeas and tomatoes simmered together. The beef becomes tender and succulent, while the chickpeas add a unique texture and the tomatoes bring a sweet and tangy flavor. The broth is rich and flavorful, offering abundant nutrition.
Grassland YogurtGrassland yogurt is a dairy product originating from grassland regions, made primarily from fresh milk through a fermentation process. It retains the nutritional components of milk, with a rich and smooth texture and a distinctive yogurt flavor. No artificial colors or preservatives are added during production, making it a healthy and delicious food.
Scallion Grilled FishScallion-infused baked fish is made with fresh fish as the main ingredient, paired with scallion segments for roasting. After marinating, the fish and scallions are placed together on a baking tray and slowly roasted at high heat until golden and crispy. The aroma of scallions fills the air, while the fish remains tender and juicy, delivering a unique roasted flavor.
Mongolian Cheese PieMongolian cheese pie is a traditional Mongolian snack made primarily with cheese. To prepare it, cheese is mixed with flour and sugar to form a dough, which is then baked until golden and crispy. The finished cheese pie has a fragrant, crunchy exterior and a rich, creamy interior, offering a complex and satisfying taste.
Mongolian Beef RibsMongolian beef bone marrow features fresh beef short ribs, carefully stewed to achieve tender and juicy meat with rich marrow, delivering a deeply flavorful experience. Special seasonings are added during cooking to create a unique aroma while preserving the natural essence of the beef.
Xibei Roast DuckXibei Roast Duck is a traditional Chinese dish made with duck that is marinated and roasted using a special method. The skin is crispy, and the meat is tender with rich flavor.