Laodong Family Fried Chicken & Roast Chicken (Huatai Dao Branch)
小吃快餐 · ⭐ 3.5
No. 300, Huatai Road, TianTai Road (Ground-floor commercial space, Fujia Garden)
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 300, Huatai Road, TianTai Road (Ground-floor commercial space, Fujia Garden). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 烧鸡腿, Smoked Chicken Wings, Smoked Chicken Neck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 300, Huatai Road, TianTai Road (Ground-floor commercial space, Fujia Garden)
- Popular dishes: 烧鸡腿, Smoked Chicken Wings, Smoked Chicken Neck, Smoked Quail Eggs, 老汤烧鸡
China trip · China travel
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Dishes
烧鸡腿烧鸡腿是一道以鸡腿为主要食材的菜肴，通常将鸡腿洗净后用调料腌制，再通过煎、炒或炖煮的方式烹制而成。制作过程中常加入酱油、料酒、糖等调味品，使鸡肉入味并形成焦香表皮。
Smoked Chicken WingsA dish made by smoking whole chicken wings after marinating them in a blend of spices and seasonings, resulting in tender, flavorful meat with a smoky aroma.
Smoked Chicken NeckSmoked chicken necks are made by marinating chicken necks and smoking them with wood chips or tea leaves. Seasonings like soy sauce, cooking wine, and spices are used during marination, followed by slow smoking at low temperatures to infuse flavor and create a distinctive smoky taste.
Smoked Quail EggsSmoked quail eggs are a refined and creative dish. The quail eggs are carefully smoked, giving them a unique smoky aroma, delicate texture, and rich nutritional value. The preparation involves boiling the quail eggs first, then smoking them with a specially prepared smoking mixture to allow the eggs to absorb the aromatic flavors, resulting in an appealing color and taste. This dish is not only delicious but also highly nutritious, making it an excellent choice for any table.
老汤烧鸡老汤烧鸡是一道以鸡肉为主料，使用长时间熬制的老汤进行炖煮的菜肴。主要食材包括整鸡或鸡块、葱、姜、蒜、八角等香料。制作时先将鸡肉焯水去腥，再放入老汤中慢火炖煮至肉质软烂，使鸡肉充分吸收汤汁的鲜美。
Permeable Aroma Smoked ChickenPermeable Aroma Smoked Chicken is a dish made with a whole chicken, marinated and then smoked with special spices. It is characterized by tender and juicy meat with a rich aroma and unique flavor.
Permeating Aroma Smoked Chicken LegsPermeating Aroma Smoked Chicken Legs are made from fresh chicken legs marinated with special spices and smoked for a long time. The skin is crispy, the meat is tender, and it has a rich aroma and unique smoky flavor.
Perfumed Smoked Chicken LegPerfumed smoked chicken leg is a dish made with chicken legs, marinated and then smoked with special spices. The meat is tender, with a rich aroma and unique smoky flavor.
Chicken Wing TipsChicken wing tips are the tip portion of chicken wings, primarily made from chicken wing tips. They are usually marinated and then deep-fried or grilled to achieve a crispy exterior and tender interior. They can also be used for stewing or as hot pot ingredients.
Chicken gizzardChicken gizzard is a dish made from the stomach of chickens. The basic preparation method usually includes cleaning, boiling, and seasoning. Before cooking, it is typically marinated with salt or cooking wine, then cooked using methods such as stir-frying, stewing, or grilling, and finally enhanced with various spices to improve flavor.