Dicos (Caijia Central Avenue Branch)
小吃快餐 · ⭐ 4.5
No. 483 Caitong Road, Annex Nos. 1, 2, 3, and 26
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at No. 483 Caitong Road, Annex Nos. 1, 2, 3, and 26. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy Fried Chicken Leg, Crispy Potato King, Spicy Chicken Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 4.5
- Address: No. 483 Caitong Road, Annex Nos. 1, 2, 3, and 26
- Popular dishes: Crispy Fried Chicken Leg, Crispy Potato King, Spicy Chicken Wings, Coconut Curry Chicken Leg Rice, Pineapple Chicken Burger
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Crispy Fried Chicken LegCrispy Skin Pork Leg is a dish primarily made with pork hind legs, marinated and then deep-fried until the skin becomes crispy while the inside remains tender. It is typically seasoned with spices to infuse flavor, then fried at high temperature to create a crunchy outer crust with distinct layers of texture.
Crispy Potato KingCrispy Potato King (Medium) is a fried snack primarily made from potatoes. The potatoes are cut into strips and deep-fried until the outside is crispy and the inside is soft, then sprinkled with seasoning powder or chili powder for a deliciously crunchy texture.
Spicy Chicken WingsChicken wings marinated and deep-fried to crispy outside and tender inside, then stir-fried with chili, Sichuan pepper and other spices for a spicy, juicy flavor.
Coconut Curry Chicken Leg RiceCoconut curry chicken leg rice is made with chicken thighs, coconut milk, and curry sauce, offering a rich and fragrant flavor with coconut and curry notes.
Pineapple Chicken BurgerPineapple chicken burger is made with chicken thigh meat as the main ingredient, which is marinated and then pan-fried or deep-fried. It is served with fresh pineapple slices and vegetables such as lettuce and tomato, all sandwiched in a hamburger bun. A sauce, such as sweet bean sauce or salad dressing, is typically used to season during preparation.
Sichuan Pepper Chicken PiecesChicken thigh pieces marinated and fried, then stir-fried with Sichuan pepper, garlic, and ginger for a numbingly spicy flavor.
Spicy Bone-In Chicken / 3 PiecesChicken pieces are marinated, then deep-fried to achieve a crispy exterior and tender interior, before being stir-fried with chili peppers, Sichuan peppercorns, and other seasonings. The dish offers a spicy and numbing flavor with well-seasoned, chewy chicken.