Cola Korean Fried Chicken (Changda Branch)
小吃快餐 · ⭐ 3.7
Nos. 1–14, Changle Xiyuan, South Section of Caotan 1st Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nos. 1–14, Changle Xiyuan, South Section of Caotan 1st Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Flavorful Large Sausage, Autumn's First Fried Chicken (Boneless, Skinless), Takoyaki.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.7
- Address: Nos. 1–14, Changle Xiyuan, South Section of Caotan 1st Road
- Popular dishes: Flavorful Large Sausage, Autumn's First Fried Chicken (Boneless, Skinless), Takoyaki, French Fries, Green Apple Cream Sauce
China trip · China travel
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Dishes
Flavorful Large SausageA flavorful sausage made from premium pork and seasoned with secret spices, then smoked and grilled to perfection for a rich, juicy taste.
Autumn's First Fried Chicken (Boneless, Skinless)Boneless, skinless chicken thigh marinated and deep-fried for a crispy exterior and tender interior. A seasonal autumn favorite.
TakoyakiTakoyaki is a Japanese snack made primarily from octopus, flour, cabbage, and other ingredients. The preparation involves mixing flour into a batter, adding octopus, cabbage, and other fillings, then baking it into small round balls on a special griddle.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
Green Apple Cream SauceA refreshing sauce made from green apples and cream, offering a sweet-tart flavor perfect for desserts or as a dip.
Taro and Sweet Potato DumplingsXiangyu Sweet Potato Balls is a snack made primarily from taro and sweet potatoes. First, steam the taro and sweet potatoes until cooked, then peel and mash them into a smooth paste. Mix evenly with an appropriate amount of glutinous rice flour and sugar to form a dough. Next, shape the dough into small balls and deep-fry in hot oil until golden brown.