Jia Bian Dumpling House
小吃快餐 · ⭐ 3.6
100 meters southwest of the intersection of Zhongxin Road and Renmin East Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 100 meters southwest of the intersection of Zhongxin Road and Renmin East Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Corn and Pork with Northeast Pickled Cabbage Combo, Celery and Minced Pork, Fennel Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 3.6
- Address: 100 meters southwest of the intersection of Zhongxin Road and Renmin East Road
- Popular dishes: Corn and Pork with Northeast Pickled Cabbage Combo, Celery and Minced Pork, Fennel Pork Dumplings, Bittercress and Pork Dumplings, Lotus Root with Pork
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Dishes
Corn and Pork with Northeast Pickled Cabbage ComboA combo of pork with corn and Northeast pickled cabbage, stir-fried separately for a balanced taste of savory and slightly sour flavors.
Celery and Minced PorkCelery and pork is a home-style dish made with fresh celery and pork. Celery is washed, cut into segments, and mixed with seasoned pork filling, then stir-fried.
Fennel Pork DumplingsFennel and fresh meat is a dish primarily made with fennel and fresh meat. To prepare it, thinly slice the fresh meat and stir-fry it together with washed and chopped fennel. Add appropriate seasonings and cook until the ingredients are thoroughly done.
Bittercress and Pork DumplingsHerb chrysanthemum and pork is a dish made primarily from shepherd's purse and pork. The herb is cleaned, chopped, mixed with minced pork, seasoned, and used for dumplings, wontons, or pastries.
Lotus Root with PorkA Chinese dish made with fresh lotus root and pork, mixed and steamed for a crisp and savory flavor.
豆角鲜肉豆角鲜肉是一道以新鲜豆角和猪肉为主要食材的家常菜。豆角洗净切段,猪肉剁成馅料,将两者混合后调味,炒制至熟透。制作过程中通常加入葱姜蒜等辅料提香。
Bok Choy with PorkA classic Chinese dish made with fresh greens and pork, stir-fried to perfection for a balanced flavor.
Leek and Pork DumplingsLeek and pork is a Chinese dish primarily made with fresh leeks and pork. The leeks are cut into segments, and the pork is minced and mixed with seasonings to form a filling, which can be used to make dumplings, buns, or stir-fried directly. Typically, the meat filling is cooked first, then the leeks are added and stir-fried evenly to preserve the leek's freshness and crispness.