Zheng Wang Bao Dian (Xuan Jing Road Branch)
小吃快餐 · ⭐ 3.5
No. 42, Xuanjing Road, Zhujiang International City
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 42, Xuanjing Road, Zhujiang International City. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Tea Egg, Handmade Old Dough Steamed Bun, Steamed Chicken and Rice Dumpling.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 42, Xuanjing Road, Zhujiang International City
- Popular dishes: Five-Spice Tea Egg, Handmade Old Dough Steamed Bun, Steamed Chicken and Rice Dumpling, Seaweed Roll, Fresh Juice Pork Bun
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Five-Spice Tea EggFive-spice tea eggs are a traditional snack made primarily from eggs and tea. The preparation involves boiling the eggs, gently cracking the shells, then simmering them together with tea and five-spice powder to allow the eggs to fully absorb the tea and five-spice flavors.
Handmade Old Dough Steamed BunMade with traditional old dough, filled with fresh pork and steamed to perfection. Delicate skin, juicy filling, and rich flavor.
Steamed Chicken and Rice DumplingA traditional Chinese dim sum made by wrapping chicken, sausage, and other fillings in glutinous rice, then steamed in lotus leaves for a fragrant, savory dish.
Seaweed RollSeaweed rolls are made by wrapping rice, eggs, carrots, cucumbers, and other ingredients in seaweed sheets, typically served as a roll that can be eaten cold or hot. Place seaweed on a bamboo mat, spread rice evenly, add sliced vegetables, roll tightly, then cut into segments.
Fresh Juice Pork BunFresh juice pork buns are made with pork as the main ingredient, combined with a delicious seasoning sauce, finely seasoned and wrapped in soft dough, then steamed. The filling is tender and juicy, while the dough is soft and flavorful—a classic Chinese dim sum.
Steamed Fresh PorkA traditional Chinese dish made by steaming fresh pork with seasonings, resulting in tender and flavorful meat.