Zhuluoji Premium Luosifen
小吃快餐 · ⭐ 3.6
No. 80-3 Liangdong Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 80-3 Liangdong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tender Pork Tenderloin, Liuzhou Original Flavor Snail Noodles, Soul Fried Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 80-3 Liangdong Road
- Popular dishes: Tender Pork Tenderloin, Liuzhou Original Flavor Snail Noodles, Soul Fried Egg, Soul Fried Egg, Wuxi No.1, Special Secret-Recipe Crispy Pork Trotters
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Dishes
Tender Pork TenderloinPork tenderloin slices marinated and quickly stir-fried or pan-seared for a tender, flavorful dish.
Liuzhou Original Flavor Snail NoodlesLiuzhou Original Flavor Snail Noodles feature a spicy and sour broth made from snail bones, with rice noodles, pickled bamboo shoots, fried tofu, peanuts, and wood ear mushrooms.
Soul Fried EggA crispy fried egg dish made by coating eggs in batter and deep-frying until golden, often served with dipping sauce.
Soul Fried Egg, Wuxi No.1A crispy fried egg dish with a soft center, popular in Wuxi as a local specialty.
Special Secret-Recipe Crispy Pork TrottersA flavorful dish featuring tender pork trotters marinated in a secret blend of spices and deep-fried to achieve a crispy exterior while maintaining a juicy interior.
Mung Bean SoupMung bean soup is a refreshing dessert made primarily from mung beans and rock sugar. The preparation involves soaking the mung beans, then boiling them until tender, followed by adding rock sugar and stirring until it reaches a sandy texture. It has a smooth, delicate texture and a naturally sweet, refreshing taste.
Mung Bean Dessert SoupMung bean sweet soup is primarily made with mung beans, which are soaked and then cooked, followed by the addition of rock sugar or white granulated sugar for flavoring. It is simmered until the mung beans become soft and the broth thickens. No additional ingredients are typically added during preparation, preserving the natural flavor of the mung beans.
Popular Large SausageA large, flavorful sausage made from seasoned pork, popular for its rich taste and versatility in cooking.
Snow BeerSnow Beer is not a traditional dish but a widely popular beer. It is carefully brewed using high-quality malt and pure water, offering a refreshing taste and delicate foam as white as snow—hence its name. As a beverage, Snow Beer suits various gatherings and dining occasions, especially when paired with barbecue or snacks. Enjoying it in moderation can enhance the party atmosphere and help relieve stress.
Golden Handmade Fried Tofu SkinGolden Handmade Fried Tofu Skin is made from premium tofu skin, deep-fried until golden and crispy, offering a satisfying crunch and rich aroma. Often served with a secret sauce or as a hot pot ingredient.