Qixing Farm
农家菜 · ⭐ 3.5
No. 315 Li Heng Road, Tangwei Village
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 315 Li Heng Road, Tangwei Village. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sweet and Sour Pork, Braised Goose, Fan Bone.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 农家菜
- Rating: 3.5
- Address: No. 315 Li Heng Road, Tangwei Village
- Popular dishes: Sweet and Sour Pork, Braised Goose, Fan Bone, Salted Pepper Shrimp, Sichuan-Style Boiled Fish
China trip · China travel
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Dishes
Sweet and Sour PorkA classic Cantonese dish made with fried pork tenderloin tossed in a tangy sweet and sour sauce, known for its crispy texture and balanced flavors.
Braised GooseA traditional Cantonese dish featuring tender goose meat braised in a savory sauce of soy sauce, sugar, ginger, and scallions.
Fan BoneFan bones are pork ribs named for their fan-like shape. Main ingredient is pork fan bones, typically blanched then stewed or braised with seasonings like soy sauce, cooking wine, ginger slices, and scallions until tender and flavorful.
Salted Pepper ShrimpA Chinese dish made with fresh river shrimp stir-fried in a savory salt and pepper seasoning, resulting in a crispy, flavorful crust and tender shrimp meat.
Sichuan-Style Boiled FishA Sichuan-style dish featuring fresh fish simmered in a spicy, numbing broth with vegetables and chili peppers.
Braised Squab with Soy SauceBraised squab is a traditional dish featuring squab as the main ingredient. After marinating, the squab is braised to achieve a golden, crispy skin and tender, juicy meat, complemented by a specially prepared braising sauce that delivers a rich aroma.
Red Onion Free-Range ChickenA dish featuring free-range chicken simmered with red onion, resulting in tender meat and a rich, aromatic broth.
Crispy Pork RibsA dish made with pork ribs that are marinated, coated in batter, and deep-fried to achieve a crispy exterior and tender interior.
鲍鱼汁豆腐鲍鱼汁豆腐是一道以嫩豆腐为主料，搭配鲍鱼汁调味的菜肴。豆腐切块后焯水去腥，再与鲍鱼汁一同炖煮，使豆腐充分吸收鲍鱼汁的鲜香。成品色泽清亮，豆腐软嫩，味道浓郁。