Jiqing Restaurant (Gusui Yilu Branch)
其他美食 · ⭐ 3.7
No. 7, Dawangmiao Shop, Gushe 1st Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 7, Dawangmiao Shop, Gushe 1st Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Candied Taro, Stir-Fried Crispy Tripe with Ginger, Chao Shan Fried Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 其他美食
- Rating: 3.7
- Address: No. 7, Dawangmiao Shop, Gushe 1st Road
- Popular dishes: Candied Taro, Stir-Fried Crispy Tripe with Ginger, Chao Shan Fried Pork Dumplings, Sweet Potato Porridge, Steamed Small Fish with Boiled Sauce
China trip · China travel
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Dishes
Candied TaroFried taro with sugar coating is a sweet dish primarily made with taro. After peeling and cutting the taro into pieces, it is boiled until tender, then stir-fried with syrup until a crystalline sugar crust forms on the surface. Once cooled, the dish develops a glossy sugar coating. The key to preparation lies in controlling the heat to ensure the syrup evenly coats the taro, resulting in a crispy exterior and soft interior.
Stir-Fried Crispy Tripe with GingerA dish made by stir-frying pork tripe with ginger and vegetables, resulting in a crisp texture and aromatic flavor.
Chao Shan Fried Pork DumplingsChao Shan fried meat dumplings are a traditional snack made by wrapping minced pork in rice batter skin and deep-frying until golden and crispy.
Sweet Potato PorridgeA comforting porridge made from sweet potatoes and rice, known for its naturally sweet flavor and smooth texture.
Steamed Small Fish with Boiled SauceA Cantonese dish featuring small freshwater fish steamed in clear broth with ginger and scallions, emphasizing the natural freshness of the fish.
Eggplant ParcelsEggplant boxes are made by slicing eggplants, removing the pulp, filling them with seasoned meat or vegetarian stuffing, then pan-frying or steaming. Common seasonings include scallions, ginger, soy sauce, and salt for rich flavor.
Garlic Pork RibsGarlic pork ribs is a dish made with pork ribs as the main ingredient, marinated with minced garlic, soy sauce, cooking wine, sugar, and other seasonings, then cooked by pan-frying, deep-frying, or grilling. The primary ingredients are pork ribs and garlic, and the preparation emphasizes the fusion of garlic aroma and meat flavor.
Shrimp and Crab Rice PorridgeShrimp and crab rice porridge made with fresh shrimp and crab, cooked slowly with rice to create a rich, flavorful dish.
Soy Sauce King Stir-fried Goose IntestinesA dish featuring fresh goose intestines stir-fried with Soy Sauce King, garlic, and ginger, delivering a savory and crisp texture.
Sour Cabbage Stir-fried Pork IntestinesA dish made by stir-frying pork intestines with sour cabbage, resulting in a tangy and savory flavor.
Mustard GreensMa叶 is a dish primarily made with fresh ma leaves. After washing and blanching to remove bitterness, it's stir-fried with garlic, chili, and other seasonings. It can be served alone or combined with meat or tofu.