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Tasting China Hamburg (Changping Huabiao Power University Branch)

小吃快餐 · ⭐ 4.3

Xiaodongtian Restaurant, 1st Floor, International Students’ Apartment, North China Electric Power University, No. 2 Beinong Road, Shigezhuang Subdistrict

Dishes

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  Ice Lemon Cola

  Ice lemon cola is a cold beverage made primarily from fresh lemon slices and carbonated cola. To prepare, slice the lemon, add it to ice and cola, then stir well before serving.
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  Peking Duck Burger

  Beijing Roast Duck Chinese Burger is an innovative Chinese dish, featuring Beijing roast duck breast meat, served on a homemade burger bun, layered with crisp lettuce and a secret sauce, ready to assemble in a simple step.
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  Original Chicken Leg Chinese Burger

  Original chicken leg Chinese burger features marinated chicken thigh meat, pan-seared to perfection, served in a specially crafted bun with fresh lettuce and tomato, blending Chinese flavors with Western fast food style.
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  Bacon Egg Chinese Burger

  Bacon and Egg Chinese Burger features fried eggs and bacon as the main ingredients, sandwiched between two toasted buns or bread. To prepare, first fry the egg until cooked through, then lightly char the bacon. Place both along with fresh lettuce and tomato slices into the bun or bread to create a structure similar to a hamburger.
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  Tartar-style Cream

  Tata-style milk is a beverage made primarily from milk, with a small amount of cream, sugar, and spices added. To prepare it, warm the milk to a slightly warm temperature, add an appropriate amount of sugar and stir until dissolved, then mix in the cream and spices evenly. Once cooled, it is ready to drink.
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  Tata Chicken Nuggets

  Tata chicken is a dish primarily made with chicken breast. The chicken is cut into small pieces, marinated, and then fried or pan-fried until crispy on the outside and tender on the inside. It is typically served with Tata sauce, which is made from mayonnaise, pickled cucumbers, onions, and mustard, offering a rich and flavorful experience.
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  Cumin Mushroom Beef Chinese Burger

  The Cumin Mushroom Beef Chinese Burger features fresh mushrooms and tender beef as its main ingredients, seasoned with cumin powder, sandwiched between a toasted crispy bun, and served with vegetables. The beef is marinated and stir-fried together with mushrooms, absorbing the rich aroma of cumin, then combined with the burger bun to create a layered and flavorful experience.
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  Grilled Pineapple Chinese Burger

  The Grilled Pineapple Chinese Burger is a creative Chinese dish featuring fresh pineapple and优质 chicken. The chicken is marinated and grilled, then served with pineapple slices, a special sauce, and finally placed in a soft burger bun.
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  Osmanthus Wine Rice Cake

  Osmanthus wine rice cake is a traditional Chinese dessert made from glutinous rice and flavored with osmanthus and rice wine, with a soft and sweet texture.
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  粗薯

  Crispy fries are made from fresh potatoes, which are washed, peeled, cut into strips, and then fried using a special process. They have a golden, crispy exterior while retaining the original texture of the potato inside, making them one of the most common snack foods.
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  Bifengtang Crab Flavor Burger

  Bafengtang Crab Flavor Fish Burger uses fresh catfish, coated in special batter and deep-fried until golden and crispy, served with crab-flavored sauce, lettuce, onion, and stuffed into a Chinese steamed bun. Spicy seasonings enhance the flavor.
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  Spicy Chicken Leg Burger

  Spicy chicken leg burger features marinated chicken thigh meat, fried to crispy outside and tender inside, with lettuce, tomato slices, and special sauce between two round buns. Spicy seasoning enhances the flavor.

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