Xiao Qing BBQ
Barbecue · ⭐ 3.3
Xiaogulin Restaurant, Donghuan Road (next to Agricultural Bank of China)
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Xiaogulin Restaurant, Donghuan Road (next to Agricultural Bank of China). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Large Fat Waist, Grilled Beef Tendon, Roasted Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Barbecue
- Rating: 3.3
- Address: Xiaogulin Restaurant, Donghuan Road (next to Agricultural Bank of China)
- Popular dishes: Large Fat Waist, Grilled Beef Tendon, Roasted Egg, Lamb Skewers, Chicken Wing Flats
China trip · China travel
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Dishes
Large Fat WaistDafewa is a dish made primarily from pig kidneys. The kidneys are sliced, soaked in water to remove the odor, then cooked by blanching or stir-frying. Common methods include stir-frying with vegetables like green peppers and onions, or seasoning with soy sauce, cooking wine, ginger, and garlic.
Grilled Beef TendonGrilled beef tendons is a dish primarily made with beef tendons. To prepare it, the beef tendons are first marinated to absorb flavor, then placed on a grill and slowly roasted over moderate heat. When the surface is slightly charred and the inside remains tender, it is served with a specially prepared seasoning to enhance its rich flavor.
Roasted EggBaked eggs are eggs poured into a container, seasoned appropriately, then baked in an oven or other heating method until set. Main ingredient is eggs, with optional additions like salt, green onions, or soy sauce.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Chicken Wing FlatsWingettes are a dish made primarily from chicken wing meat. To prepare, first wash the wingette portions and marinate them with seasoning to infuse flavor. Then cook by baking, frying, or pan-frying until golden and crispy. Finally, sprinkle with appropriate seasonings for added aroma.
Spicy Marinated Beef TendonSpicy拌 beef tendon is a cold dish made primarily with beef tendons. After blanching or boiling, the tendons are sliced and mixed with chili, Sichuan pepper, garlic, ginger, and green onions. Seasoned with soy sauce, vinegar, and sesame oil, it delivers a rich spicy flavor.