Wang's Special Scallion Carp (Dazu Main Store)
Hot pot · ⭐ 4.4
Approx. 70 meters east of the southwest gate of Fuxing Home Residential Community
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at Approx. 70 meters east of the southwest gate of Fuxing Home Residential Community. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Potato Slices, Oil-Fried Peanuts, Dipping Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Hot pot
- Rating: 4.4
- Address: Approx. 70 meters east of the southwest gate of Fuxing Home Residential Community
- Popular dishes: Potato Slices, Oil-Fried Peanuts, Dipping Sauce, Sea cucumber, Bitter lettuce head
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Dishes
Potato SlicesPotato slices are a simple home-style dish, with potatoes as the main ingredient. The method involves washing and peeling the potatoes, slicing them thinly, and then cooking them by stir-frying, frying, or baking. During cooking, garlic slices and chili peppers are often added to enhance flavor, and salt is used for seasoning at the end.
Oil-Fried PeanutsOil-fried peanuts are a Chinese snack made primarily from peanuts. Raw peanuts are deep-fried in hot oil until golden and crispy, then drained and lightly salted. Oil temperature must be carefully controlled to ensure a crunchy exterior and tender interior.
Dipping SauceA dipping sauce commonly used in Chinese cuisine, made with garlic, chili oil, soy sauce, vinegar, and sugar to enhance the flavor of dishes like hot pot or grilled meats.
Sea cucumberSea cucumber head is a dish featuring sea cucumber head as the main ingredient, typically cleaned and blanched before being stir-fried or stewed with garlic, ginger, and scallions, or combined with other vegetables or meats.
Bitter lettuce headA dish made from the tender stem of bitter lettuce, blanched or tossed in a light dressing for a crisp and refreshing taste.
Scallion Crucian Carp CasseroleA savory dish featuring fresh crucian carp stewed with scallions and ginger, resulting in tender fish and aromatic broth.
Scallion Carp PotA dish made with fresh carp and scallions, slowly stewed to create a rich, savory flavor.
Tofu SkinTofu skin is a thin sheet-like food made from soybeans. It is typically produced by heating soy milk until a film forms on the surface, which is then removed and dried either by air or sun. It can be prepared by stir-frying, braising, or used as an outer layer to wrap fillings such as minced meat or vegetables. The texture is chewy and elastic.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
NoodlesNoodles are a type of cereal food made primarily from wheat flour, mixed with water to form a dough, then rolled or pulled into thin strips. They can be boiled, stir-fried, tossed, or served in soup, commonly paired with vegetables, meat, eggs, and seasonings.
Fresh IntestinesA dish made from fresh pork intestines, cleaned, boiled, and cooked to achieve a tender, flavorful texture.