Ai Jiao Zhi and Handmade Noodles
小吃面食 · ⭐ 3.8
No. 248, Qiutao North Road, First Floor, CR Vanguard
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 248, Qiutao North Road, First Floor, CR Vanguard. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Pork Rib Rice Bowl, Shrimp Salad with Sichuan Dressing, Stir-Fried Pork with Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃面食
- Rating: 3.8
- Address: No. 248, Qiutao North Road, First Floor, CR Vanguard
- Popular dishes: Pork Rib Rice Bowl, Shrimp Salad with Sichuan Dressing, Stir-Fried Pork with Rice, Vegetable and Pork Handmade Dumplings, Deveined Lobster Potstickers
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Dishes
Pork Rib Rice BowlPork ribs are marinated, grilled, and served over rice with vegetables and savory sauce.
Shrimp Salad with Sichuan DressingA refreshing cold dish featuring fresh shrimp and vegetables tossed in a spicy-sweet Sichuan-style dressing.
Stir-Fried Pork with RiceFried pork with vegetables over rice is a Chinese-style rice dish featuring thin slices of pork stir-fried quickly with green and red peppers and other vegetables, seasoned with sauces, then served hot over steamed rice. The dish offers rich meat aroma and fresh, crisp vegetables.
Vegetable and Pork Handmade DumplingsVegetable and pork handmade dumplings are made with fresh vegetables and pork, handcrafted. They have a delicious taste and are a traditional Chinese snack.
Deveined Lobster PotstickersDeveined lobster potstickers are a delicacy made by wrapping deveined lobsters in dough and pan-frying them. The dish has a crispy exterior and tender interior with a rich, fresh flavor.
Bell Pepper and Pork Stir-Fry Rice BowlA savory dish of stir-fried pork and bell peppers served over steamed rice, popular in Chinese households.
Raw DumplingsRaw dumplings are filled with seasoned meat and vegetables, wrapped in dough and eaten uncooked—common in northern China for a fresh, savory taste.
Shredded Pork with Sichuan Handmade NoodlesShredded pork with Sichuan handmade noodles is made by stir-frying pork shreds and mixing them with soy sauce, vinegar, and chili peppers, resulting in a flavorful and chewy dish.
Stir-fried Pig Kidney with Sichuan StyleA dish featuring pig kidney stir-fried with vegetables and Sichuan spices, delivering a spicy and aromatic flavor.
Fish-Flavored Shredded Pork RiceFish-flavored shredded pork rice is a delicious dish made by stir-frying shredded pork, wood ear mushrooms, carrots, and other vegetables with a specially prepared fish-flavor seasoning, then served over steaming hot rice, presenting a bright red color and a rich fish-flavor aroma.