Jingzhao Liu Foji Restaurant · Peking Duck (Wu Si North Branch)
北京菜 · ⭐ 4.0
No. 536 Wusi North Xiubei Residential Community
Dragon Mate tips
If you are traveling in China to visit Fuzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 536 Wusi North Xiubei Residential Community. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Liu Foji Ji Secret Sauce, Cumin Duck Frames, Whole Roast Duck for New Year's Eve Dinner.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 北京菜
- Rating: 4.0
- Address: No. 536 Wusi North Xiubei Residential Community
- Popular dishes: Liu Foji Ji Secret Sauce, Cumin Duck Frames, Whole Roast Duck for New Year's Eve Dinner, Sweet Soy Sauce, Crispy Cucumber
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Dishes
Liu Foji Ji Secret SauceA complex sauce made with various spices and seasonings, featuring fermented bean paste, garlic, ginger, chili, Sichuan pepper, and star anise, slow-cooked to a rich aroma. Ideal for noodles, dipping, or cooking.
Cumin Duck FramesCumin duck frames are made from duck bones, blanched and stir-fried with cumin powder, chili powder, ginger slices, and garlic. The meat is firm, flavorful, with a rich cumin aroma and a slightly spicy, savory taste.
Whole Roast Duck for New Year's Eve DinnerA whole roast duck dish made with premium Peking duck, marinated and roasted to perfection, served with pancakes, hoisin sauce, scallions, and cucumber slices.
Sweet Soy SauceSweet bean sauce is a seasoning made primarily from flour, fermented and cooked to perfection. It has a reddish-brown color, a sweet-savory taste, and a rich, aromatic flavor. It is commonly used in cooking to enhance the taste of dishes, especially in northern Chinese cuisine.
Crispy CucumberCrispy cucumber is a cold dish made primarily from fresh cucumbers. Wash and slice cucumbers, then salt and drain to remove excess water. Mix with garlic, vinegar, sugar, and sesame oil for a refreshing taste.
Crispy DuckCrispy duck is a Chinese dish made by marinating and frying a whole duck until the skin becomes golden and crunchy while the meat stays tender and juicy.
Lotus Leaf PancakeLotus leaf buns are a traditional snack made primarily from flour, named for their shape resembling lotus leaves. To prepare them, the dough is rolled into thin sheets, brushed with oil, and sprinkled with scallions, salt, and other seasonings. The dough is then folded into a lotus leaf shape and pan-fried until both sides turn golden brown.
Scallion RingsScallion rings are deep-fried crispy snacks made from sliced scallions coated in batter, known for their savory flavor and crunchy texture.
CrustA flatbread is made primarily from flour mixed with water or oil, kneaded into dough and rolled thin. It can be cooked as a pancake, baked bread, or steamed bun, often used to wrap fillings or serve alongside dishes.
Fresh Spicy SauceA fresh and spicy sauce made with chili, garlic, ginger, and herbs, perfect for noodles or dipping.