Chuan Wen Lai Seaweed Rice Rolls & Light Meals (Zhongshan Branch)
小吃快餐 · ⭐ 4.4
No. 97-12, Jintang Road, Zhongshanmen Subdistrict
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 97-12, Jintang Road, Zhongshanmen Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Korean Cold Noodles, Stir-Fried Rice Noodles, 牛排紫菜包饭.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 4.4
- Address: No. 97-12, Jintang Road, Zhongshanmen Subdistrict
- Popular dishes: Korean Cold Noodles, Stir-Fried Rice Noodles, 牛排紫菜包饭, Corn Salad Sushi Roll, 肉松沙拉紫菜包饭
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Dishes
Korean Cold NoodlesKorean cold noodles made with buckwheat noodles, served in a beef or chicken broth with cucumber, egg, pear slices, and kimchi. Noodles are chilled after cooking for a smooth, chewy texture, then topped with sesame seeds and chili oil.
Stir-Fried Rice NoodlesStir-fried rice cakes is a dish made by stir-frying rice cakes with vegetables or other ingredients. The rice cakes are first boiled until soft and chewy, then stir-fried in oil, and finally mixed with seasonings and vegetables until evenly combined.
牛排紫菜包饭牛排紫菜包饭以煎制的牛排为主料，搭配米饭、生菜、胡萝卜丝等食材，用紫菜包裹成卷状。制作时将牛排煎熟后切片，与调味米饭及配菜一同放入紫菜中卷起，形成便携式餐食。
Corn Salad Sushi RollCorn salad sushi rolls wrapped in seaweed, made with rice, fresh corn, cucumber, carrot, and a touch of egg skin or ham. Rice is seasoned with vinegar and sugar, spread on seaweed, topped with corn salad, rolled, and sliced.
肉松沙拉紫菜包饭肉松沙拉紫菜包饭以米饭为主料，加入鸡蛋、胡萝卜、黄瓜等食材拌成沙拉，再铺在紫菜上，卷成饭卷，表面撒上肉松。制作时将米饭与调味料混合，铺在紫菜上，放上沙拉馅料后卷紧，切成段即可。
Savory Pork Floss Corn Seaweed RollRice rolls with meat floss, corn, and seaweed: seasoned rice mixed with cooked corn kernels and meat floss, spread on seaweed, rolled into a cylinder and sliced. The seaweed gives a crispy outer layer with a soft, chewy interior.
Cheese Corn Seaweed Rice RollCheese corn seaweed rice rolls are made with rice, sautéed corn kernels, cheese bits, and seasonings, wrapped in seaweed. Spread rice on seaweed, add fillings, roll up, and slice to serve.
蟹肉沙拉紫菜包饭蟹肉沙拉紫菜包饭以熟蟹肉、黄瓜、胡萝卜、鸡蛋等食材制成沙拉，包裹在紫菜中，用米饭作为内馅，卷成条状后切段食用。
金枪鱼沙拉紫菜包饭金枪鱼沙拉紫菜包饭主要由金枪鱼沙拉和紫菜包饭组成。金枪鱼沙拉以金枪鱼肉、蛋黄酱、洋葱、黄瓜等食材混合制成，紫菜包饭则用米饭铺在紫菜上，加入金枪鱼沙拉及黄瓜条、胡萝卜丝等配料卷成卷状切段。制作方法包括拌制沙拉、铺饭卷制和切段装盘。
Tuna Rice BallTuna rice balls are made primarily with fresh tuna meat and glutinous rice. The seasoned tuna is mixed evenly with the glutinous rice and hand-formed into balls. The dish offers a rich texture, combining the tenderness of fresh tuna with the sticky sweetness of the glutinous rice.
鸭蛋黄紫菜包饭鸭蛋黄紫菜包饭以米饭为主料，加入炒熟的鸭蛋黄、紫菜丝、胡萝卜丁、黄瓜丁等配料，用紫菜包裹成卷状或饭团形状。制作时将米饭与配料拌匀，铺在紫菜上，卷起后切段或捏成团。