Ganxiang Wooden Bucket Rice (Canghui Road Branch)
小吃快餐 · ⭐ 3.5
No. 1, Lane 535 Canghui Road, Yongfeng Subdistrict, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1, Lane 535 Canghui Road, Yongfeng Subdistrict, 1st Floor. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salted duck egg, Garlic Preserved Meat Wooden Bucket Rice with Rice, Soybean and Pork Stir-fry in Wooden Bucket Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 1, Lane 535 Canghui Road, Yongfeng Subdistrict, 1st Floor
- Popular dishes: Salted duck egg, Garlic Preserved Meat Wooden Bucket Rice with Rice, Soybean and Pork Stir-fry in Wooden Bucket Rice, Fried Tofu Skin with Meat without Rice, Eggplant and Pork Shreds Stir-fry
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Dishes
Salted duck eggSalted duck eggs are egg products made by soaking duck eggs in brine or coating them with salt mud. The main ingredients are duck eggs and table salt. During the curing process, which lasts several weeks to several months, the yolks become oily and the whites turn into a semi-solid state, resulting in a unique flavor.
Garlic Preserved Meat Wooden Bucket Rice with RiceGarlic preserved meat wooden bucket rice with rice, mainly consists of preserved meat, garlic, and rice. The preserved meat is sliced and stir-fried with garlic, then mixed with rice and steamed in a wooden bucket.
Soybean and Pork Stir-fry in Wooden Bucket RiceA savory dish of stir-fried pork strips and soybeans served over steamed rice in a wooden bucket, offering a rich, comforting flavor.
Fried Tofu Skin with Meat without RiceFried Tofu Skin with Meat without Rice is a Chinese stir-fry dish made with tofu skin and lean meat, quickly stir-fried with basic seasonings like soy sauce and salt, offering a fresh and light flavor.
Eggplant and Pork Shreds Stir-fryEggplant and pork shreds stir-fry is a Chinese dish made with eggplant and pork shreds, stir-fried together with simple seasoning for a fresh and tender taste.
Garlic Shoots and Pork Rice in Wooden BucketStir-fried garlic shoots with pork strips served over steamed rice in a wooden bucket, offering a savory and aromatic dish.
Garlic Shoots Stir-Fried Eggs with Wooden Bucket RiceGarlic shoots stir-fried eggs with wooden bucket rice is a traditional Chinese home-style dish made with garlic shoots, eggs, and rice. Garlic shoots are cut into pieces and stir-fried with eggs, then served with rice.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Green Pepper Shredded Pork without RiceGreen Pepper Shredded Pork without Rice is a Chinese home-style dish made with pork and green peppers. The pork is sliced and stir-fried quickly with green pepper slices, with simple seasoning to highlight the natural flavor of the ingredients.
Egg Fried NoodlesEgg fried rice noodles is a Chinese home-style dish using eggs and rice noodles as main ingredients. Scramble eggs, cook them separately, then stir-fry softened rice noodles with葱姜蒜, finally mix in the eggs and season to serve.