Little Bowl (Jianghan Branch)
小吃快餐 · ⭐ 3.7
No. 232–233, Building 2, Anquan Village, Lao Hankou Minsheng Food Market, Unit 22
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 232–233, Building 2, Anquan Village, Lao Hankou Minsheng Food Market, Unit 22. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Pork Shreds with Green Beans, Stir-Fried Dried Bamboo Shoots with Pork, Spicy Pork Intestines Stir-fry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 232–233, Building 2, Anquan Village, Lao Hankou Minsheng Food Market, Unit 22
- Popular dishes: Stir-Fried Pork Shreds with Green Beans, Stir-Fried Dried Bamboo Shoots with Pork, Spicy Pork Intestines Stir-fry, Spicy Beef Brisket Special, Signature Yellow Tomato Beef Brisket
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Stir-Fried Pork Shreds with Green BeansA classic Chinese home-style dish made by stir-frying tender green beans with pork shreds, seasoned with garlic and ginger for a savory flavor.
Stir-Fried Dried Bamboo Shoots with PorkDried bamboo shoots stir-fried with pork slices, creating a savory and crunchy dish.
Spicy Pork Intestines Stir-fryDry Pot Pig Intestines is a dish primarily made with pig intestines, stir-fried with various spices and vegetables. First, the intestines are thoroughly cleaned and cut into segments, then stir-fried together with seasonings until golden and crispy. Finally, seasoning ingredients are added and stirred evenly to create a dish that is fragrant and rich in texture.
Spicy Beef Brisket SpecialA specialty dish featuring tender beef brisket slow-cooked in a spicy sauce with aromatic spices.
Signature Yellow Tomato Beef BrisketSignature Yellow Tomato Beef Brisket is a Chinese dish made with beef brisket, yellow tomatoes, onions, and spices simmered slowly. The texture is tender, and the sauce is rich with a slightly sour and salty flavor.
Stir-fried Tofu Skin with MeatFried tofu skin stir-fried with pork is a classic Chinese home-style dish. Soak tofu skin, cut into pieces, and marinate pork slices or strips with rice wine and soy sauce. Stir-fry meat first, then add tofu skin, season, and cook until flavorful.
Celery and Shredded PorkCelery with pork strips is a Chinese home-style dish made from pork tenderloin and celery. Pork is sliced, marinated, and stir-fried with celery, enhanced with garlic and ginger. Seasoned with salt, soy sauce, and cooking wine.
Spicy Chicken CubesA spicy stir-fried dish made with diced chicken and vegetables, seasoned with chili and spices.
Spicy Frog LegsSpicy frog legs are made with fresh frog legs as the main ingredient, combined with various spices and chili peppers. First, the frog legs are cleaned thoroughly, then stir-fried together with spices and chili peppers until fully flavored.