Charcoal Fire Old Sauce Burned Rice Cake (Jinxing Branch)
小吃快餐 · ⭐ 3.6
Near No. 2-5 Jinjiang Road
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Near No. 2-5 Jinjiang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Corn Cake, Potato Shreds, Rice Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 小吃快餐
- Rating: 3.6
- Address: Near No. 2-5 Jinjiang Road
- Popular dishes: Corn Cake, Potato Shreds, Rice Cake, Purple Rice Dumpling, Peanut Noodles
China trip · China travel
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Dishes
Corn CakeA traditional Yunnan snack made from cornmeal, steamed to a soft texture and often served with sauces or stir-fried with vegetables and meat.
Potato ShredsA Chinese home-style dish made by stir-frying thin slices of potato with garlic, scallions, and chili for a crisp texture and tangy flavor.
Rice CakeWhite rice cake is a Yunnan specialty snack made from glutinous rice, steamed and pounded into blocks or strips, then cooked in various ways such as stir-frying or boiling, often served with vegetables or meat.
Purple Rice DumplingA traditional Yunnan snack made from purple and glutinous rice, steamed into soft, sweet dumplings, often served with brown sugar, peanuts, or red bean paste.
Peanut NoodlesPeanut noodles are a Chinese dish made with noodles tossed in a savory sauce with crushed peanuts for texture and flavor.
Qiao ErkuaiQiao Erkuai is a Yunnan specialty snack made from buckwheat flour, steamed into strips and served with sauces, vegetables, and meat. It has a soft, slightly chewy texture and unique flavor.
Mushroom DumplingsA delicate dish made by wrapping minced pork or vegetarian filling in fresh mushrooms and steaming until tender, offering a savory and aromatic flavor.
Highland Millet CakeHighland millet cake is a Yunnan specialty snack made from millet flour, steamed into cakes and sliced for frying, stir-frying, or boiling. It has a soft, chewy texture with a sweet-savory flavor, often served with vegetables or meat.