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Kangwenfu Scallion Pancake Pot铺 (Shenbei Medical University Store)

小吃快餐 · ⭐ 4.0

No. 75-A-1, Puhe Road, Unit 1109

Dishes

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  坛肉豆腐锅

  坛肉豆腐锅以五花肉和嫩豆腐为主要食材，将五花肉切块后与豆腐一同放入砂锅中炖煮，加入酱油、料酒、姜片等调料，慢火熬制至肉质软烂、豆腐入味。
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  Beef Meatball Tofu Soup

  A savory soup made with hand-pounded beef meatballs and soft tofu, simmered in a clear broth for rich flavor.
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  Braised Pork Rib with Pickled Cabbage Hot Pot

  A hearty dish featuring braised pork ribs and pickled cabbage, simmered in a savory broth for rich flavor.
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  Stewed Pork Bone Meat with Sour Cabbage Hot Pot

  A hearty dish featuring stewed pork bone meat and sour cabbage in a clay pot, known for its rich flavor and comforting warmth.
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  Signature Scallion Pancake

  A signature scallion pancake is a Chinese flatbread made primarily from flour, mixed with chopped scallions, salt, and water to form a dough. The dough is flattened and pan-fried to create a crispy, golden-brown surface. To prepare it, divide the dough into small portions, roll each into a thin round饼, sprinkle with finely chopped scallions and a pinch of salt, roll up like a log, then flatten again before cooking over medium-low heat until both sides are golden brown.
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  Braised Pork in Clay Pot

  A traditional Chinese dish made by slow-cooking pork belly in a clay pot until tender, often with vegetables like potatoes and beans.
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  Braised Chicken with Mushroom and Vermicelli in Clay Pot

  A Chinese stew featuring chicken, dried mushrooms, and vermicelli, slow-cooked in a clay pot for rich flavor.
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  Stewed Beef with Tomato in Clay Pot

  Stewed beef and tomato in a clay pot, where beef chunks are simmered with tomatoes to create a rich, flavorful broth.
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  Red Bean Milk Soup

  Red bean milk soup is a sweet soup made mainly with red beans and milk. The red beans are cooked until soft, then mixed with milk and seasoned before serving.
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  Spicy Sour Fish in Golden Soup

  Black fish with sour cabbage in golden soup, featuring black fish slices marinated and stewed with pickled cabbage, ginger, garlic, then seasoned with a special golden broth for tender fish and rich flavor.
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  Crispy White Button Mushrooms

  A dish made with fresh white button mushrooms, marinated and deep-fried to achieve a crispy exterior and tender interior, with a subtle savory flavor.
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  Spicy Hot Pot

  A spicy Sichuan-style hot pot dish made with pork, tofu, bean curd, and vegetables, simmered in a rich, numbing chili sauce.

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