Baby Face Western Restaurant
Western cuisine · ⭐ 3.6
No. 9 inside No. 139-9 Huanshan Road
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 9 inside No. 139-9 Huanshan Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Caramelized Toast, Black Angus Beef with King Oyster Mushroom, Sea Cucumber and Abalone Golden Soup.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: Western cuisine
- Rating: 3.6
- Address: No. 9 inside No. 139-9 Huanshan Road
- Popular dishes: Caramelized Toast, Black Angus Beef with King Oyster Mushroom, Sea Cucumber and Abalone Golden Soup, Seafood Golden Soup, Australian Beef Stir-Fried Noodles
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Dishes
Caramelized ToastA crispy, golden toast with a sweet caramelized crust, made by baking bread slices brushed with honey and butter until perfectly caramelized.
Black Angus Beef with King Oyster MushroomA savory stir-fry of black angus beef and king oyster mushrooms, seasoned with garlic, ginger, and soy sauce for a rich, umami flavor.- Sea Cucumber and Abalone Golden SoupA rich soup made with fresh sea cucumber and abalone, simmered in a flavorful broth for a luxurious taste.
- Seafood Golden SoupA rich and flavorful soup made with fresh seafood and a golden broth, perfect for seafood lovers.
Australian Beef Stir-Fried NoodlesAustralian beef stir-fried noodles feature tender beef and pasta with vegetables, seasoned in savory sauce for a quick and flavorful dish.
Australian Filet Mignon SteakAustralian Filet Mignon features premium Australian beef, sourced from the tenderloin area of the cow, offering a delicate and tender texture. After careful marination, it is seared at high heat to preserve its juiciness and tenderness. Served with a specially crafted sauce, it presents an enticing color and aroma.
Grilled Australian Filet Mignon SteakPremium Australian filet mignon marinated and grilled at high temperature, with a crispy exterior and tender, juicy interior, preserving the natural flavor of beef.
Caramelized ToastCaramelized toast is made from bread slices baked until the surface turns caramelized, resulting in a sweet and crispy texture. The bread is toasted in an oven or pan until it develops a golden-brown, caramel-like flavor.
Passion Fruit SaladA refreshing salad made with passion fruit and fresh vegetables, dressed with honey-lemon dressing.
Sesame Beef SaladA refreshing salad featuring tender beef slices, fresh greens, and a savory sesame dressing.
Extra Thick Cheese PizzaExtra thick cheese pizza uses high-quality dough topped with abundant creamy mozzarella cheese, baked at high temperature until golden and crispy on the surface, with long, stretchy cheese strands and rich, creamy flavor.
Crispy French FriesCrispy fries are made by cutting potatoes into strips and frying them. The outside is crunchy while the inside is soft. Potatoes are peeled, cut into long strips, soaked in water to remove excess starch, drained, then fried in hot oil until golden and crispy.