Suanpin Wang (Jiangnan Wanda Branch)
小吃快餐 · ⭐ 3.8
No. 48-1, Tinghong Road, Jiangnan District Wanda Shengsheng Baijiahui Supermarket, Shop A14
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 48-1, Tinghong Road, Jiangnan District Wanda Shengsheng Baijiahui Supermarket, Shop A14. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salted Fruit, Cherry Radish, Mixed Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 48-1, Tinghong Road, Jiangnan District Wanda Shengsheng Baijiahui Supermarket, Shop A14
- Popular dishes: Salted Fruit, Cherry Radish, Mixed Chicken Feet, Salt-Baked Chicken Wings, Lettuce
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Dishes
Salted FruitA creative dessert featuring fresh fruits like banana, apple, and mango coated in salt and pepper, then fried or baked for a crispy texture with a sweet-savory flavor.
Cherry RadishCherry radish salad is a cold dish made primarily from cherry radishes. After washing, the radishes are sliced or cut into small pieces and mixed with salt, sugar, vinegar, and sesame oil. Let it marinate briefly before serving.
Mixed Chicken FeetA flavorful cold dish made with chicken feet and vegetables, tossed in a spicy-sour dressing for a refreshing bite.
Salt-Baked Chicken WingsSalt-baked chicken wings are made by marinating chicken wings in salt and spices, then baking them to perfection. The wings are first marinated with salt, ginger slices, and scallions before being cooked in a clay pot or oven, allowing the salt's heat to infuse flavor into the meat.
LettuceBamboo shoot is a refreshing vegetable dish primarily made with fresh bamboo shoots. The preparation method is simple, usually involving washing, slicing or shredding the shoots, and then cooking them through various methods such as stir-frying, mixing, or boiling. A small amount of seasoning can be added during cooking to preserve the natural flavor of the bamboo shoots.
Radish CubesRadish cubes are made by cutting white radish into small cubes, blanched and mixed with garlic, chili, and seasonings for a refreshing cold dish.
Soy Sauce Cucumber SkinA cold dish made from pickled radish skin seasoned with soy sauce, sugar, vinegar, and garlic for a crisp, savory flavor.- 酸李子酸李子是一道以新鲜李子为主要食材，经过清洗、去核后，用糖和醋腌制而成的凉菜。制作过程中通常加入适量的水和冰糖，使李子充分吸收酸甜汁液，口感清爽。
Sour Crisp MangoA refreshing dish made with fresh mango slices tossed in a tangy dressing of vinegar, chili, and garlic for a crisp, sour-sweet flavor.- Sour Crisp MangoA refreshing cold dish made with fresh mango, peppers, and vinegar for a tangy, crisp flavor.
Green MangoUnripe mango peeled and diced, mixed with sugar, salt, chili powder, and lime juice to make a cold salad. Main ingredient: unripe mango; method: marinated and combined.