Jiuli Changjia Ren Fresh Tripe Hot Pot (Tangjia Temple Branch)
Hot pot · ⭐ 4.0
No. 50, Minzu Shangmao North Street (next to Wanzhou Auto Repair)
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 50, Minzu Shangmao North Street (next to Wanzhou Auto Repair). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Torn Fresh Beef Tripe, Hot Pot Base, Beef Intestines.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Hot pot
- Rating: 4.0
- Address: No. 50, Minzu Shangmao North Street (next to Wanzhou Auto Repair)
- Popular dishes: Torn Fresh Beef Tripe, Hot Pot Base, Beef Intestines, Fresh Beef and Offal Stir-fry
China trip · China travel
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Dishes
Torn Fresh Beef TripeHand-teared fresh beef tripe is a dish made from fresh ox tripe, torn by hand and quickly blanched to retain its crisp tenderness. Typically mixed or stir-fried with chili, Sichuan pepper, garlic slices, and green onion segments to highlight the ingredient's natural flavor.
Hot Pot BaseHot pot base made from beef tallow, broad bean paste, chili, Sichuan pepper, ginger, garlic, scallion, star anise, cassia bark, and bay leaves, stir-fried to create a thick sauce that enhances火锅 flavor.
Beef IntestinesBeef small intestine, using fresh beef small intestine as the main ingredient, carefully cleaned and processed, then marinated with specially prepared spices. During cooking, high-heat stir-frying is used to ensure the beef small intestine remains tender and juicy with a smooth texture. Finally, appropriate seasonings are added to enhance the overall flavor, presenting a unique and aromatic taste.
Fresh Beef and Offal Stir-fryA dish made with fresh beef and offal, simmered to perfection for a rich, savory flavor.