小渔大海水产火锅(梅江店)
Hot pot · ⭐ 4.8
3rd Floor, Dadao Commercial Plaza, Huandao West Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at 3rd Floor, Dadao Commercial Plaza, Huandao West Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Salmon, Freshwater Oyster, South American Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Hot pot
- Rating: 4.8
- Address: 3rd Floor, Dadao Commercial Plaza, Huandao West Road
- Popular dishes: Salmon, Freshwater Oyster, South American Shrimp, Swan Egg, Sea Cucumber Artistry
China trip · China travel
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Dishes
SalmonSalmon, with tender flesh and vibrant color. Typically eaten raw, paired with mustard, soy sauce, or lemon juice to preserve its natural flavor. It can also be pan-fried, grilled, or boiled—simple to prepare and rich in nutrition.
Freshwater OysterA dish made with fresh oysters gently cooked in water or broth, preserving their natural flavor and tender texture.
South American ShrimpFresh South American shrimp stir-fried with garlic, ginger, and seasonings for a savory, tender dish.
Swan EggSwan eggs is a dish primarily made with eggs. The eggs are usually beaten and mixed with appropriate seasonings, then poured into a specially designed mold and steamed until they take the shape of a swan, hence the name. The finished dish has a delicate and tender texture and is often garnished with chopped green onions or cilantro.
Sea Cucumber ArtistrySea cucumber art dish features rehydrated sea cucumber as the main ingredient, combined with egg white, ham, and mushrooms, steamed to create an elegant presentation.
海派鲜毛肚海派鲜毛肚是一道以新鲜牛百叶为主要食材的菜肴，经过清洗处理后，采用快速焯水或烫煮的方式烹制，保持其脆嫩口感。通常搭配蒜片、香菜、辣椒等调料拌制或作为火锅食材食用。
Seafood Dumpling PlatterA platter featuring seafood dumplings made from shrimp, fish, and crab sticks, served with vegetables and sauce for a balanced and flavorful dish.
Premium Beef RibPremium beef slices are quickly blanched or涮ed after marinating, preserving tenderness. Common vegetables include lettuce, cabbage, and enoki mushrooms; some versions add garlic and onions for flavor.
美食拼盘美食拼盘由多种食材组合而成，常见包括熟食肉类、海鲜、蔬菜和豆制品等，经过切配后摆盘，部分食材可能经过腌制、蒸煮或煎炒处理，以保持口感和风味。
Lamb RollsLamb rolls are made from fresh lamb, hand-cut into thin slices, rolled with various spices, and quickly stir-fried. The meat is tender and flavorful.
Princess BeefA dish featuring tender beef slices marinated in a special sauce and stir-fried with vegetables, known for its rich flavor and juicy texture.
Crispy Mandarin FishCrispy Wanyu Fish is made from fresh Wanyu fish, carefully processed and marinated with a special seasoning. It is then quickly fried at high temperature until golden and crispy. The dish features a golden color and tender, juicy fish meat with a crispy exterior.
雪冰雪冰是一道以冰块为主要原料，搭配水果、糖浆或果汁制成的冷饮类菜品。制作时将冰块粉碎成细碎状，加入切好的水果丁和适量甜味调料混合均匀，形成类似冰淇淋的口感。