Yun Shang Courtyard Grill (Mei Di Yun Jing Branch)
Barbecue · ⭐ 3.8
Room 108, Building 5, Midea Yunjing Commercial Plaza
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 108, Building 5, Midea Yunjing Commercial Plaza. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Belly and Enoki Mushroom Skewers, Potato and Pork Rice Bowl, Roasted Small Cucumber.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: Barbecue
- Rating: 3.8
- Address: Room 108, Building 5, Midea Yunjing Commercial Plaza
- Popular dishes: Pork Belly and Enoki Mushroom Skewers, Potato and Pork Rice Bowl, Roasted Small Cucumber, Grilled Lamb Skewers, Roasted Chicken Skin
China trip · China travel
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Dishes
Pork Belly and Enoki Mushroom SkewersPork belly and enoki mushrooms are alternately threaded and grilled, resulting in a savory, juicy dish with tender meat and flavorful mushrooms.
Potato and Pork Rice BowlA savory rice bowl featuring stir-fried potato strips and tender pork slices, seasoned with a balanced salty-savory flavor.
Roasted Small CucumberA healthy dish made by roasting tender small cucumbers after marinating, offering a soft and subtly sweet taste while preserving the fresh flavor of the vegetable.
Grilled Lamb SkewersLamb skewers are made primarily from fresh lamb, cut into uniform small pieces and threaded onto bamboo or metal skewers. After marinating, they are slowly grilled over charcoal, turning frequently to ensure even heating. They are cooked until the surface turns golden brown and the meat becomes tender, releasing a rich aroma.
Roasted Chicken SkinRoast chicken skin is a dish primarily made with chicken skin as the main ingredient. The preparation method mainly involves cleaning the chicken skin and placing it on a grill to roast until it becomes golden and crispy.
Popping Brown Sugar Glutinous Rice CakeStuffed red sugar glutinous rice cake is a traditional Chinese dessert made primarily from glutinous rice. The outer layer is golden and crispy, while the inside is filled with hot red sugar syrup that flows out when bitten into, offering a sweet and delicious taste.
Grilled Chicken GizzardsCharcoal-grilled pig trotter tendons, cleaned and marinated, then grilled over charcoal. The dish features a crisp yet tender texture with a slightly charred surface, preserving the original flavor of the ingredients.
碳烤玉米碳烤玉米是将新鲜玉米棒子去皮后，直接放在炭火上烤制而成的菜品。主要食材为甜玉米，制作过程中通过炭火加热使玉米表面微焦，内部保持软糯香甜。
Charcoal-Grilled Duck IntestinesCharcoal-grilled duck intestine is a barbecue dish featuring duck intestine as the main ingredient. After cleaning and marinating, it's grilled over charcoal until cooked through, resulting in a crisp texture with a smoky aroma.
Lotus Seed and Corn PorridgeA sweet and nourishing porridge made from lotus seeds, corn kernels, and rice, known for its smooth texture and natural sweetness.