Ying Ji Noodle House (Funing Road Branch)
小吃面食 · ⭐ 3.4
Ground Floor, No. 171 Funing Road
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground Floor, No. 171 Funing Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Clear Soup Wonton Noodles, Clear Soup Shrimp and Pork Dumplings, Clear Soup with Pig's Blood.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃面食
- Rating: 3.4
- Address: Ground Floor, No. 171 Funing Road
- Popular dishes: Clear Soup Wonton Noodles, Clear Soup Shrimp and Pork Dumplings, Clear Soup with Pig's Blood, Curry Beef Noodles, Ying Ji Sheng Yun Tun
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Dishes
Clear Soup Wonton NoodlesSautéed Shrimp Noodles is a Chinese noodle dish primarily made with dumplings and noodles. The dumplings are typically filled with pork and shrimp, wrapped in thin dough, and then boiled. They are served together with fine noodles in a rich broth made by simmering old hen and pork bones. The soup is flavorful, the dumplings are chewy, and the noodles are smooth, garnished with chopped green onions or cilantro.
Clear Soup Shrimp and Pork DumplingsFresh pork and shrimp dumplings served in a clear chicken broth, offering a delicate and savory taste.
Clear Soup with Pig's BloodA Cantonese soup dish made with pig's blood, chicken broth, and seasonings, known for its smooth texture and rich flavor.
Curry Beef NoodlesA flavorful dish of tender beef and aromatic curry sauce tossed with noodles, delivering a rich and spicy taste.
Ying Ji Sheng Yun TunFresh dumplings filled with pork and shrimp, handcrafted for a delicate texture and savory taste, served in clear broth or soy sauce.
Fresh Vegetable Wonton Noodle SoupFresh vegetable wonton noodle soup features handmade wontons filled with pork and seasonal greens, served over springy noodles in a savory broth.
Seasonal Vegetable Oyster Sauce NoodlesFresh seasonal vegetables tossed with noodles in a savory oyster sauce, creating a light and flavorful dish.
Royal Wonton NoodlesA classic Hong Kong dish featuring handmade wontons and silky noodles in a savory broth, often with pork and shrimp filling.
Crab Roe Wonton NoodlesA classic Cantonese dish featuring handmade wontons filled with pork and shrimp, served in a clear or rich broth topped with crab roe for a savory, delicate flavor.
Premium Fresh Shrimp Wonton Yee MienA Hong Kong-style dish featuring fresh shrimp dumplings served with handmade yee mien noodles in a savory broth.