Fengyuan Yonghe Tofu Shop (Xingshun Branch)
小吃快餐 · ⭐ 3.4
Xingshun Street, South Qilu Road
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Xingshun Street, South Qilu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Big Dumpling, Shrimp and Pork Dumplings, Corn and Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.4
- Address: Xingshun Street, South Qilu Road
- Popular dishes: Big Dumpling, Shrimp and Pork Dumplings, Corn and Pork Dumplings, Smoky Glutinous Rice Fried Dough, Delicious Glutinous Rice Balls
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Dishes
Big DumplingA traditional Chinese pastry made from flour, sugar, oil, and nuts, with a crispy exterior and sweet filling, often steamed or pan-fried.
Shrimp and Pork DumplingsShrimp and pork dumplings filled with fresh shrimp and minced pork, hand-folded and boiled to perfection, served in a clear broth.
Corn and Pork DumplingsCorn and pork dumplings filled with fresh meat mixed with sweet corn kernels, wrapped in thin dumpling wrappers, and boiled to a golden yellow appearance. They offer a delicious taste and balanced nutrition.
Smoky Glutinous Rice Fried DoughA creative Chinese snack where glutinous rice is wrapped in fried dough, then deep-fried to a crispy exterior and soft interior, with a distinctive smoky aroma.
Delicious Glutinous Rice BallsA traditional Chinese fried dessert made from glutinous rice flour, filled with sweet bean paste or sesame sugar, and coated with sesame seeds for a crispy, sweet treat.
Pork and Eggplant RiceA home-style dish featuring pork chunks and eggplant stir-fried and served over rice, offering a savory and satisfying meal.
Stir-Fried Noodles with MeatStir-fried noodles is a dish made primarily with noodles, combined with meats such as pork, beef, or chicken, and vegetables like green peppers, onions, and carrots, all stir-fried together. To prepare it, first cook the noodles and set them aside. Then slice the meat into strips or thin pieces and stir-fry it with the vegetables in a hot pan. Add seasonings and mix thoroughly with the noodles until well blended.
Tofu puddingTofu pudding is a traditional delicacy made primarily from soft tofu, processed through a special technique that gives it a细腻柔滑的脑花状 texture. It is usually served with seasonings such as soy sauce, green onions, and cilantro, offering a rich flavor and nutritious health benefits.
Sour-Sweet Cold NoodlesA refreshing cold noodle dish made with buckwheat or alkaline noodles, topped with vegetables and dressed in a tangy sweet-and-sour sauce.
Spicy Kimchi Fried RiceSpicy kimchi fried rice is a flavorful dish made by stir-frying cooked rice with spicy kimchi, eggs, and meat on a hot iron plate.