Shaxian Snacks (Sandun Branch)
小吃快餐 · ⭐ 3.5
Xiezi Garden
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Xiezi Garden. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Chicken Leg Rice, Braised Duck Gizzard Rice, Braised Duck Leg Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: Xiezi Garden
- Popular dishes: Braised Chicken Leg Rice, Braised Duck Gizzard Rice, Braised Duck Leg Rice, Potato Shredded Pork Rice, Secret-Recipe Pork Cutlet Rice
China trip · China travel
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Dishes
Braised Chicken Leg RiceBraised chicken leg rice features chicken legs as the main ingredient, marinated and slowly simmered in a rich braising sauce until fully infused with flavor. Served with steamed white rice, the chicken is tender and succulent, with an aromatic fragrance that blends harmoniously with the rice, creating a mouthwatering dish.
Braised Duck Gizzard RiceStewed duck gizzard rice features duck gizzards as the main ingredient, paired with rice and seasoned through a braising process to absorb rich flavors.
Braised Duck Leg RiceBraised duck leg rice features duck legs marinated and slowly simmered in a special sauce, absorbing rich flavors. Served with rice, a bit of the braising liquid can be mixed in for enhanced taste.
Potato Shredded Pork RicePotato and pork stir-fry rice is a home-style dish made with pork tenderloin and potatoes. Pork is sliced, marinated, and stir-fried with potato strips, then seasoned with soy sauce and salt before mixing with rice.
Secret-Recipe Pork Cutlet RiceA savory dish featuring tender, marinated pork cutlet served over steamed rice with vegetables and a rich sauce.
Ginseng Chicken SoupChicken soup with American ginseng, featuring black chicken, American ginseng, goji berries, and red dates, slowly stewed for 1.5 to 2 hours to blend nutrients.
Egg in a Cloth Bag with Soy SauceEgg in a cloth bag with soy sauce is a Chinese dish mainly made with eggs wrapped in a cloth bag and fried, then served with soy sauce. The main ingredients include eggs, fried soy sauce, and seasonings, and the cooking method involves frying and mixing.
Green Pepper Shredded Pork RiceGreen pepper and pork stir-fry rice is a Chinese dish featuring pork and green peppers. Pork and sliced green peppers are stir-fried together and mixed with cooked rice, seasoned with soy sauce and cooking wine.
Green Pepper and Preserved Pork Rice BowlA savory dish featuring stir-fried preserved pork and green peppers served over steamed rice.
Green VegetablesChinese cabbage is a common vegetable known for its tender green leaves. When preparing it, fresh Chinese cabbage is typically selected, washed clean, and then cooked using methods such as stir-frying, boiling, or stewing. During cooking, ingredients like minced garlic and ginger slices can be added to enhance flavor while preserving its natural taste, highlighting the vegetable's fresh and natural appeal.