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Fu San Coffee & Little Red Riding Hood Sandwich (Xingliang Street Branch)

咖啡 · ⭐ 4.1

No. 130 Xixinglong Street

Dishes

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  Dirty

  ‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
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  Little Red Riding Hood

  Little Red Riding Hood is a colorful home-style dish featuring fresh red chili peppers and tender green garlic chives, stir-fried with minced pork. First, cook the pork until it changes color, then add the chopped chili and chives, and season with salt and soy sauce.
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  Hand-Poured Flower Boss

  Hand-poured Flower Head is a cold dish made with fresh cauliflower, garlic, ginger, and a touch of soy sauce, quickly blanched by hand and mixed. Break cauliflower into florets, briefly boil, then cool immediately to retain crispness, then mix with seasonings.
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  Apricot

  Apricot dessert is made with fresh apricots as the main ingredient, combined with适量 sugar and water, then simmered until the apricots become soft and the broth thickens. Finally, let the cooked apricot dessert cool down before enjoying.
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  Pear Blossom Delight

  Zhi in Pear Blossom Fragrance is an innovative Chinese dish featuring fresh gardenia and pear blossoms as main ingredients, subtly seasoned and steamed to preserve the flowers' original aroma and texture. The dish offers a delicate floral fragrance and a refreshing taste.
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  Plum Soda

  Plum soda is a drink made primarily with green plums and carbonated water. Wash and pit the plums, then macerate with sugar in a container before adding soda water and mixing well. No heating required.
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  Australian White

  Au White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
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  Grandma Wolf Sandwich

  The 'Grandmother Wolf' sandwich is a creative dish made with whole wheat toast as the base, filled with pan-fried bacon, fried eggs, and fresh lettuce. To prepare it, first fry the bacon until crispy, then cook the fried egg. Finally, layer the whole wheat toast with lettuce, fried egg, and bacon in that order—add your preferred sauce according to taste.
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  Dessert

  Dessert is a food primarily made with sugar, supplemented with ingredients such as fruits, dairy products, and chocolate. Its preparation methods are diverse, including baking, steaming, and freezing, aiming to satisfy people's preferences for sweet foods.
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  Hutong Persimmon

  Hutong persimmon is a dish featuring persimmons as the main ingredient. The fruit is peeled, sliced or cubed, then mixed with eggs and flour to form a batter, which is fried in oil until golden and crispy. A pinch of salt and seasonings may be added for enhanced flavor.

Reviews

• Morgan_31
  Found this little collab spot between Fu San Coffee and Red Riding Hood Sandwich on Xixinglong Street and honestly it was such a cute find. Their dirty coffee is the signature and wow it did not disappoint. They serve it in a frosted glass which makes it super smooth and creamy, almost like a flowing cold foam cascading down — really beautiful to look at. You get this amazing hot meets cold thing going on when you take a big sip. The beans aren't sour or bitter at all, very approachable even if you're not a hardcore coffee person. But the real star? The sandwiches. I tried the "Big Bad Wolf" one and it was so good. Thick, juicy, salty beef stacked with cheese and fresh lettuce, all on this focaccia bread that's crispy outside and pillowy soft inside. Absolute perfection. The whole place has this blue wooden fairy-tale vibe going on, super photogenic, great for pics. The staff was really friendly too. Prices are a bit on the higher side but portions are legit — one sandwich cuts into four solid pieces, perfect for sharing with a friend. Definitely skip weekend afternoons though, way more chill if you go during off-peak hours.