Authentic Shaanxi Big Knife Cold Noodles
小吃快餐 · ⭐ 3.7
No. 7 Miaoqian Street
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 7 Miaoqian Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Noodles, Pot Stewed Pork Sausage and Potato Noodles, Pot Braised Pork Sausage Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 7 Miaoqian Street
- Popular dishes: Cold Noodles, Pot Stewed Pork Sausage and Potato Noodles, Pot Braised Pork Sausage Noodles, Braised Beef Meatball Noodle Soup, Pot Beef Noodle Soup with Tomato Sauce
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Dishes
Cold NoodlesCold noodles are a dish primarily made from a thin wheat flour dough, steamed and then cooled before being sliced into strips. It is typically served with seasonings such as vinegar, soy sauce, garlic paste, sesame paste, and chili oil, along with accompaniments like cucumber ribbons and bean sprouts, offering a refreshing and smooth texture.
Pot Stewed Pork Sausage and Potato NoodlesPot Stewed Pork Sausage and Potato Noodles is a Chinese dish made with pork sausage, potatoes, and vermicelli. The pork sausage is sliced and cooked with potato chunks in a pot, then vermicelli is added to cook until soft. It has a rich texture and a delicious taste.
Pot Braised Pork Sausage NoodlesPot braised pork sausage noodles is a Chinese noodle dish made with rice noodles, pork sausages, and vegetables, cooked in a clay pot. It has a fresh taste and rich broth.
Braised Beef Meatball Noodle SoupBeef meatballs simmered in a clay pot with rice noodles, creating a rich and savory dish.
Pot Beef Noodle Soup with Tomato SaucePot beef noodle soup with tomato sauce is a Chinese noodle dish made with beef slices, rice noodles, and tomato sauce. The broth is rich, the beef is tender, and the noodles are smooth.
Sour and Spicy Small Noodles in a PotSour and spicy small noodles are a Chinese snack made with small noodles, sour and spicy broth, and various ingredients. Main ingredients include noodles, chili, vinegar, ginger, and garlic, with a sour and spicy flavor that stimulates the appetite.
Stewed Chicken and Rice Noodles in Clay PotA hearty dish of chicken cubes and rice noodles simmered in a clay pot with vegetables, offering a rich, savory flavor.
Sandy Pot Sesame NoodlesA savory noodle dish made with rice noodles, sesame sauce, and meat or vegetables, slow-cooked in a clay pot for rich flavor.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Stomach MotilityStomach tonic is a dish made primarily from pig's stomach, combined with yam, goji berries, and red dates, slow-cooked to tender perfection. Cleaned pig's stomach is sliced and simmered with the ingredients in water and seasonings.