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Forest House Cafe

咖啡 · ⭐ 3.8

Unit A108a, Dazheng Chuixiang Plaza

Dishes

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  Whole Wheat Toast Slice

  Whole wheat toast made from whole wheat flour, water, yeast, salt, and a touch of sugar, fermented and baked. After kneading, the dough rests and ferments, then is divided and shaped, followed by a second fermentation before baking until golden and soft with a rich wheat aroma.
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  Pour-over Coffee

  Hand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
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  Lemon Cheesecake

  Lemon frozen cheesecake is a dessert made primarily from cream cheese, lemon juice, and sugar. Mix cream cheese with lemon juice and sugar, pour into a mold, and chill until set for a smooth, creamy texture. Garnish with lemon zest or mint leaves for added flavor and visual appeal.
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  Avocado and Egg Sandwich

  Avocado scrambled egg sandwich made with toasted bread, fried eggs, and sliced avocado. Eggs are soft and seasoned with a pinch of salt and black pepper. Avocado slices are placed directly on the toast for a smooth, creamy texture.
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  Croissant

  A croissant is a traditional Chinese pastry made primarily from flour, crafted through steps such as fermentation, kneading, rolling out, and baking. Its shape resembles a cow's horn, with a golden, crispy exterior and a soft, layered interior.
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  Basil Mushroom Sandwich

  Basil mushroom sandwich features fresh mushrooms and basil leaves, sautéed or roasted mushrooms layered with basil in toasted bread, seasoned with olive oil, salt, and black pepper.
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  American Drip Coffee

  American drip coffee is made by dripping hot water slowly through ground coffee in a filter paper, extracting the flavor. Main ingredients are coffee beans and water, with no additional seasonings added during preparation.
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  Butterfly Pastry

  Butterfly pastry is a traditional Chinese dessert made primarily from flour, sugar, and oil. The preparation involves rolling out the dough, spreading it with sugar and oil, folding it into multiple layers, and then baking it until golden and crispy. Its shape resembles a butterfly, hence its name.
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  Fresh Shrimp Avocado Salad

  Fresh shrimp and avocado salad features succulent shrimp and ripe avocados as main ingredients, paired with colorful vegetables such as lettuce and cherry tomatoes. The cooked shrimp is cooled, the avocado is sliced, and both are arranged on a plate with the vegetables. Finally, a specially prepared dressing is drizzled over the salad and mixed well before serving.
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  Brown Sugar Cinnamon Latte

  Black sugar cinnamon latte is made by base with warm milk, blended with black sugar syrup and cinnamon powder, typically enhanced with concentrated coffee or espresso for added depth. To prepare, mix black sugar and cinnamon into warm milk until dissolved, then combine with coffee and stir evenly. Finally, sprinkle a small amount of cinnamon powder on top as garnish.

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