Shandong Dumplings (Jinzun Lu Store)
小吃快餐 · ⭐ 3.6
No. 118 Jinzun Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 118 Jinzun Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salted Vegetable and Pork Noodles, Home-style Greens Noodles, Special Pork Cutlet Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 118 Jinzun Road
- Popular dishes: Salted Vegetable and Pork Noodles, Home-style Greens Noodles, Special Pork Cutlet Noodles, Chinese Dumplings with Cabbage, Mushroom and Pork, Celery Mushroom Pork Dumplings
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Salted Vegetable and Pork NoodlesA Chinese noodle dish featuring salted vegetables and pork strips, served in a savory broth.
Home-style Greens NoodlesA simple and nutritious Chinese home-style dish made with fresh greens and noodles, seasoned with soy sauce and garlic.
Special Pork Cutlet NoodlesA dish featuring crispy fried pork cutlet served over handmade noodles with a savory sauce.
Chinese Dumplings with Cabbage, Mushroom and PorkA traditional Chinese dumpling filled with cabbage, mushrooms, and pork, steamed or boiled to perfection.
Celery Mushroom Pork DumplingsA savory dumpling filled with minced pork, chopped celery, and mushrooms, steamed or boiled to perfection.
Egg NoodlesEgg noodle soup is a Chinese home-style dish made with eggs and noodles. Fry the egg in hot oil until golden brown on both sides, then serve with cooked noodles. Add soy sauce, green onions, or broth to taste.
Leek and Pork DumplingsChinese chive and pork dumplings are made with fresh chives and pork as the main ingredients. The two are finely chopped, seasoned, and mixed into a filling, then wrapped in thin yet resilient dumpling wrappers. The dumplings have a neat shape, with green specks of filling visible through the translucent skin. They are typically boiled, resulting in delicate, well-filled dumplings with a delicious taste.
Leek Egg Shrimp DumplingsLeek egg shrimp dumplings are made primarily from leeks, eggs, and dried shrimp. The leeks are chopped and mixed with cooked eggs, then combined with dried shrimp to form the filling. This mixture is wrapped in dough wrappers and can be enjoyed after boiling or steaming.