Quanxin Hui · Korean BBQ Restaurant (Yingshan Lake Store)
Barbecue · ⭐ 4.6
Lihu Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at Lihu Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Beef Ribeye with Fat and Lean, Fruit-flavored Pork Cutlet, French-style Lamb Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: Barbecue
- Rating: 4.6
- Address: Lihu Road
- Popular dishes: Signature Beef Ribeye with Fat and Lean, Fruit-flavored Pork Cutlet, French-style Lamb Ribs, Grilled Meat Dipping Sauce, Grilled Pineapple
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Dishes
Signature Beef Ribeye with Fat and LeanPremium beef ribeye with alternating fat and lean, marinated and grilled over charcoal. Tender, juicy, with a slightly charred aroma.
Fruit-flavored Pork CutletPineapple pork cutlet made with tenderloin, marinated, coated in starch and fried golden brown, then stir-fried with pineapple and apple for a sweet and tangy flavor.
French-style Lamb RibsFrench lamb chops are made from lamb tenderloin or rib chops, marinated and then pan-seared or grilled. Typically seasoned with olive oil, garlic, rosemary, and thyme, they have a crispy exterior and tender interior.
Grilled Meat Dipping SauceA marinade for grilled meat made from soy sauce, sesame oil, garlic, green onions, chili powder, sugar, and vinegar. Mix well and use to enhance the flavor of beef, pork, or chicken.
Grilled PineappleGrilled pineapple is a unique dish made with fresh pineapple as the main ingredient. After being sliced, the pineapple is placed on a grill and roasted over flame until the surface is slightly charred and the flesh becomes warm and soft, releasing a rich fruit aroma.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
Secret-Recipe BeefSpicy beef is made with fresh beef slices, marinated in a secret sauce and quickly stir-fried or boiled. Main ingredients include beef, scallions, ginger, garlic, and green and red peppers. Some recipes add doubanjiang (fermented broad bean paste), light soy sauce, dark soy sauce, sugar, and cooking wine for seasoning.
Pineapple SlicesPineapple slices are made from fresh pineapple, commonly used in fruit platters or as a dish ingredient. After peeling and coring, the pineapple is sliced thinly and can be eaten raw or used in cooking with meat, seafood, or salads.
Snowflake Beef RollSnowflake steak rolls feature premium steak slices wrapped with vegetables like carrots and onions, secured with bamboo skewers, then pan-fried or grilled. Crispy outside, tender inside, preserving the ingredients' natural flavors.
Snowflake Beef CubesSnowflake beef cubes are made from high-quality tenderloin beef, cut into small cubes and marinated with seasonings, then quickly stir-fried or pan-seared at high heat. The finished dish features tender meat with a slightly charred surface and a juicy interior.
Black Soil Pork BellyBlack soil pork belly uses premium pork belly, marinated and slowly stewed to achieve tender, rich flavor with a unique taste from black soil seasoning.