Shangyi Snack (Yitaiyuan Residential Complex Branch)
小吃快餐 · ⭐ 3.4
Northwest corner of the intersection of Xiangsong Lane and Minyun Road
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Northwest corner of the intersection of Xiangsong Lane and Minyun Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chilled Papaya Water, Crispy Tofu with Sauce, Fried Rice Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 小吃快餐
- Rating: 3.4
- Address: Northwest corner of the intersection of Xiangsong Lane and Minyun Road
- Popular dishes: Chilled Papaya Water, Crispy Tofu with Sauce, Fried Rice Roll, Fried Pigskin, Fried Shiping Tofu
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Dishes
Chilled Papaya WaterChilled papaya water is a refreshing drink made from fresh papaya, blended and sweetened, then served cold for a naturally sweet and healthy beverage.
Crispy Tofu with SauceBaojiang tofu is a specialty dish primarily made from tofu. The tofu undergoes special processing to achieve a crispy outer layer while maintaining a tender and smooth interior with rich sauce. During preparation, the tofu is first marinated, then fried until golden and crunchy, and finally served with a specially crafted sauce for flavor.
Fried Rice RollA traditional snack made by frying rice rolls filled with vegetables or meat, crispy on the outside and tender within.
Fried PigskinFried pigskin is a dish made primarily from pork skin. After blanching to remove odor and scraping off fat, it's cut into strips or pieces and deep-fried until puffed and crispy. Drain and serve.
Fried Shiping TofuA Yunnan specialty dish made by frying local Shiping tofu, crispy outside and tender inside, often served with chili sauce or dipping sauce.
Fried MushroomsA dish made by frying wild mushrooms after marinating and coating them in batter, resulting in a crispy exterior and tender interior.
Fried Pea FlourA Chinese snack made by frying sliced pea flour, resulting in a crispy exterior and tender interior.
Fried Chicken SkinFried chicken skin is a snack made primarily from chicken skin. The preparation method involves cleaning the chicken skin thoroughly, marinating it to infuse flavor, and then frying it in hot oil until golden and crispy. The finished product has an appealing color and a deliciously crunchy texture.
Crispy Fried Pork StripsFried pork strips are a deep-fried dish made from pork tenderloin. The meat is cut into strips or slices, marinated with rice wine, soy sauce, and starch, then coated in a thin batter and fried until golden and crispy. The exterior is crunchy while the inside remains tender.
Spicy PotatoA stir-fried dish made with potatoes and spicy seasonings, popular in Chinese home cooking.