Shaanbao Shaanxi Handmade Noodles (Qibao Baolong City Store)
小吃面食 · ⭐ 4.1
Unit 1, No. 3, Lane 399, Xinlong Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Unit 1, No. 3, Lane 399, Xinlong Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Bamboo Shoots with Tofu Skin, Bingfeng Soda, Ancient City Lamb Soup with Flatbread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 4.1
- Address: Unit 1, No. 3, Lane 399, Xinlong Road
- Popular dishes: Bamboo Shoots with Tofu Skin, Bingfeng Soda, Ancient City Lamb Soup with Flatbread, Handmade Roasted Meat in Flatbread, 油泼牛肉棍棍面
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Dishes
Bamboo Shoots with Tofu SkinLanhuadu is made from tofu skin through processes such as cutting and frying. The tofu skin is ingeniously cut into the shape of orchid flowers and fried until golden and crispy, presenting a unique造型 (shape).
Bingfeng SodaBingfeng soda is a carbonated beverage primarily made from water, sugar, carbon dioxide, and food additives. It is produced by injecting carbon dioxide into a sugary liquid, giving it a bubbly texture. It is typically packaged in glass bottles or aluminum cans and tastes better when chilled.
Ancient City Lamb Soup with FlatbreadA traditional Shaanxi dish featuring lamb, noodles, and hand-made flatbread, simmered together in a rich broth for deep flavor.
Handmade Roasted Meat in FlatbreadHandcrafted roasted meat sandwiched in a crispy flatbread, seasoned with savory spices and fresh vegetables.
油泼牛肉棍棍面油泼牛肉棍棍面是一道面食，主要食材包括手工制作的粗圆面条、牛肉片、辣椒面、蒜末和葱花。制作时先将面条煮熟捞出，铺上牛肉片和配料，再将烧热的植物油泼在辣椒面和蒜末上，最后淋入酱油等调味料拌匀。
Xi'an Five-Spice SausageXi'an Five-Spice Sausage is a traditional snack from Shaanxi, made with pork and seasoned with five-spice powder, salt, and sugar, then air-dried or smoked for rich flavor.
Biangbiang NoodlesA traditional Shaanxi noodle dish made with thick, hand-pulled noodles served with spicy sauce and toppings.
Qishan Sautéed NoodlesQishan Sautéed Noodles is a traditional Shaanxi dish featuring hand-pulled wide noodles served with a savory meat and vegetable sauce, known for its rich flavor and tangy kick.
Shaanxi Handmade Cold NoodlesShaanxi hand-pulled rice noodles are a cold dish made from flour. After kneading the dough, starch is washed away, leaving gluten. The remaining slurry is steamed into thin sheets, cooled, and sliced. Served with garlic paste, chili oil, vinegar, soy sauce, sugar, salt, and garnished with cucumber strips and bean sprouts.
Shaanxi Oil-Poured NoodlesShaanxi oil-poured noodles are a noodle dish made with hand-pulled or cut wide noodles, seasoned with scallions, garlic, chili powder, and sesame. After boiling, the noodles are drained, mixed with the seasonings, then topped with hot oil to enhance the aroma, and finally tossed together before serving.