Wei Wei Barbecue and Lobster (Huayang Nian Fu Wanxiang Branch)
小吃快餐 · ⭐ 3.6
Ground-floor commercial unit, Building A1, Yanghua Nian Xingfu Wanxiang, Renhe Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground-floor commercial unit, Building A1, Yanghua Nian Xingfu Wanxiang, Renhe Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Cold Noodles, Potato, Stewed Large Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.6
- Address: Ground-floor commercial unit, Building A1, Yanghua Nian Xingfu Wanxiang, Renhe Road
- Popular dishes: Original Cold Noodles, Potato, Stewed Large Shrimp, Grilled Chicken Feet, Lean Pork
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Dishes
Original Cold NoodlesA refreshing dish made with hand-pulled noodles, topped with cucumber and carrot strips, and dressed in a light sauce for a clean, satisfying flavor.
PotatoPotatoes are peeled and cut into cubes or slices, then cooked by frying, boiling, steaming, or stir-frying. Common preparations include potato shreds, braised potatoes with meat, mashed potatoes, and french fries. The main ingredient is potatoes, with optional seasonings such as scallions, ginger, garlic, and chili peppers added according to taste.
Stewed Large ShrimpOil-braised large shrimp is made with fresh shrimp as the main ingredient. First, the shrimp are fried in hot oil until the shells become crispy, then seasonings are added and the dish is slowly stewed to allow the shrimp meat to fully absorb the sauce, achieving a rich, tender, and juicy texture.
Grilled Chicken FeetSteamed and roasted chicken feet, a dish made from chicken feet, cleaned and marinated with seasonings, then baked until the skin is slightly charred and the meat is firm. Garlic, ginger, and chili are commonly added for rich flavor.
Lean PorkLean pork is typically made from pork tenderloin or lean pork, marinated and stir-fried or braised for a tender and nutritious dish.
Classic Fried RiceA classic Chinese dish made by stir-frying leftover rice with eggs, vegetables, and meat or seafood for a flavorful and satisfying meal.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Garlic ShrimpFresh shrimp are deveined and留尾, stir-fried with garlic, seasoned with salt, cooking wine, and a touch of soy sauce, then garnished with green onions or cilantro. Cooked to perfection for tender shrimp and rich garlic flavor.
Iron Plate ClamsA dish featuring fresh clams stir-fried quickly on a hot iron plate with garlic, chili, and onions, delivering a savory and aromatic flavor.
Chives and Pork Pan-Fried DumplingsA savory dumpling filled with fresh chives and pork, pan-fried until golden and crispy on the bottom.