Wuwan Huainan Beef Soup (Baicao Street Store)
小吃快餐 · ⭐ 3.8
Shops 124 and Upper Level of Shop 124, Buildings N, M, and L, Jiuxi Garden, No. 100 Anshui Road
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shops 124 and Upper Level of Shop 124, Buildings N, M, and L, Jiuxi Garden, No. 100 Anshui Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Eight Treasure Millet Porridge, Hot Dry Noodles, Red Onion and Ham Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 3.8
- Address: Shops 124 and Upper Level of Shop 124, Buildings N, M, and L, Jiuxi Garden, No. 100 Anshui Road
- Popular dishes: Eight Treasure Millet Porridge, Hot Dry Noodles, Red Onion and Ham Fried Rice, Red Bean and Coix Seed Porridge, Spinach and Pork Liver Porridge
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Eight Treasure Millet PorridgeA nutritious porridge made with millet and a mix of beans, nuts, and dried fruits, traditionally served for breakfast or as a healthful meal.
Hot Dry NoodlesHot dry noodles are a specialty snack from Wuhan, primarily made with alkaline noodles. The noodles are boiled, rinsed in cold water, coated with oil, and then dried. They are then topped with a sauce made from sesame paste, sesame oil, vinegar, and other seasonings, and finally garnished with pickled mustard greens, green onions, and crushed peanuts.
Red Onion and Ham Fried RiceA savory fried rice dish made with leftover rice, red onion, and ham, stir-fried to perfection for a fragrant and satisfying meal.
Red Bean and Coix Seed PorridgeRed bean and coix seed porridge is a traditional Chinese dish made primarily from red beans and coix seeds. The preparation is simple: soak the red beans and coix seeds in advance, then boil them together in a pot with适量 water over low heat until the beans and grains are soft and the porridge becomes thick and creamy.
Spinach and Pork Liver PorridgeA nutritious Chinese porridge made with fresh spinach and pork liver, simmered slowly with rice for a smooth, savory dish ideal for breakfast or recovery meals.
Red Bean Wine Fermented Glutinous Rice Balls PorridgeA sweet, comforting porridge made with glutinous rice balls, red beans, and fermented rice wine, traditionally served warm for breakfast or dessert.
Golden Palm Egg Fried RiceGolden Palm Egg Fried Rice is a savory dish made with eggs, rice, and golden palm mushrooms, stir-fried to perfection for a rich, aromatic flavor.
Chicken and Mushroom Rice PorridgeChicken and mushroom rice porridge made with rice, shredded chicken, and rehydrated mushrooms, simmered together and seasoned with salt.
Fish-flavored Shredded Pork Fried RiceFish-flavored shredded pork fried rice is made with pork strips, wood ear mushrooms, carrots, green peppers, and rice. The pork is marinated and stir-fried first, then mixed with chopped vegetables and seasonings, finally combined with cooked rice to absorb the fish-flavor.
Black Pepper Beef Fried RiceBlack pepper beef fried rice is made with beef, onion, green pepper, carrot, and other ingredients. Beef is diced and stir-fried with vegetables, seasoned with black pepper, then mixed with rice and cooked together.