Han Tang Xiao Wei Zhi Handmade Dumplings (Haoting Branch)
小吃快餐 · ⭐ 4.0
Room 110, No. 1 Public Building, Mingshi Haoting, No. 12406 Jing Shi Road
Dragon Mate tips
If you are traveling in China to visit Jinan, this restaurant is worth a stop for great food. This restaurant is located at Room 110, No. 1 Public Building, Mingshi Haoting, No. 12406 Jing Shi Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cucumber Salad with丝, Pumpkin Drink, Handmade Celery and Pork Dish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 4.0
- Address: Room 110, No. 1 Public Building, Mingshi Haoting, No. 12406 Jing Shi Road
- Popular dishes: Cucumber Salad with丝, Pumpkin Drink, Handmade Celery and Pork Dish, Stir-fried Potato Shreds, 番茄鸡蛋饺
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Dishes
Cucumber Salad with丝Cold cucumber noodles is a refreshing dish made from tender cucumbers, sliced thin, blanched or salted, then drained and mixed with garlic, scallions, chili oil, vinegar, soy sauce, sugar, and sesame oil. Simple to prepare with a crisp texture.
Pumpkin DrinkPumpkin drink is a beverage made primarily from pumpkin. The preparation method involves peeling and cutting the pumpkin into pieces, steaming it until tender, then blending it into a puree. Add an appropriate amount of water or milk, mix thoroughly, and filter to obtain a smooth and sweet pumpkin drink.
Handmade Celery and Pork DishA traditional Chinese dish made with fresh celery and pork, hand-formed into dumplings or stir-fried for a savory, crisp texture.
Stir-fried Potato ShredsShredded potato stir-fry is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips, blanching them, then tossing them with seasonings and spices to create a crisp and delicious dish.
番茄鸡蛋饺番茄鸡蛋饺是一道以鸡蛋和番茄为主要食材的饺子类菜品。将鸡蛋打散炒熟备用，番茄切丁后与鸡蛋混合，作为馅料包入饺子皮中，煮熟或蒸熟即可食用。
Vegetarian DumplingsVegetarian dumplings filled with fresh vegetables and tofu, hand-crafted for a delicious and healthy meal.
Shrimp and Three Delicacies DumplingsShrimp and three-flavor dumplings feature fresh shrimp, pork, and egg, seasoned and wrapped in dough, then boiled or steamed. The filling offers a tender texture: shrimp adds chewiness, pork brings richness, and egg enhances aroma and smoothness.
Zucchini and Egg DumplingsZucchini and egg dumplings are made with fresh zucchini and eggs as the main ingredients. The zucchini is sliced and mixed with cooked scrambled eggs, then seasoned and blended into a filling. This filling is wrapped in dumpling wrappers and boiled until ready to serve.
Sour Cabbage and Pork DumplingsDumplings filled with minced pork and pickled cabbage, mixed with seasonings and cooked by boiling or steaming.
Shiitake Pork DumplingsDumplings filled with minced pork and shiitake mushrooms, steamed or boiled to perfection.