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桂满陇·杭州小馆(来福士广场店)

江浙菜 · ⭐ 4.6

Unit L4-04, 4th Floor, Lai Fu Shi Plaza, No. 2163 Nanhai Avenue, Nanshan Subdistrict (Near Exit E, Nanyou Station, Line 9 Metro)

Dishes

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  Signature Handcrafted Sweet and Sour Pork Ribs

  Sweet and sour pork ribs are made from pork tenderloin, marinated, coated in batter, deep-fried until golden and crispy, then stir-fried with a sauce of sugar, vinegar, and tomato ketchup for a rich, tangy glaze.
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  Signature Spring Chives with Fresh Shrimp Crispy Wraps

  Fresh spring chives and shrimp are finely chopped, mixed with seasonings, filled into thin pancakes, then pan-fried or baked until crispy outside and savory inside.
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  Spicy Sichuan Pepper Frog Legs

  Signature Hangzhou pepper frog legs are made with fresh frog legs, paired with Hangzhou peppers and various spices. The frog meat is tender, while the Hangzhou peppers add a mild spiciness. This dish features an appealing color and rich, flavorful sauce, fully showcasing the freshness of the ingredients.
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  Signature Chive and Fresh Shrimp Crepe

  Thin pancake made from flour, wrapped around fresh chives and shrimp, then pan-fried. Main ingredients: flour, chives, and shrimp. The filling is evenly spread on the pancake and cooked until golden brown on both sides.
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  Hangzhou Three Delicacies

  Hang三鲜 is a traditional Zhejiang dish featuring fresh shrimp, bamboo shoots, and fish. Each ingredient is prepared separately and then gently cooked together to preserve their natural flavors. It's typically simmered or stewed with minimal ginger and scallions for aroma and freshness.
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  Jiangnan Meat Crab Stew

  Jiangnan Meat Crab Stew is a Chinese dish made with meat crab, pork, and vegetables, cooked with sauce. It has a fresh and rich flavor.
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  Braised Pork in Bamboo

  Braised pork belly is a dish made by tying pork belly with straw rope and slow-cooking it. Main ingredients include pork belly, scallions, ginger, star anise, and cinnamon. The pork is cut into pieces, tied to maintain shape, then simmered in water with seasonings until tender.
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  Steamed Pork and Crab Roe Dumplings

  Steamed pork and crab roe dumplings feature a delicate wrapper filled with a savory blend of minced pork and fresh crab meat, steamed to perfection for a juicy, flavorful bite.
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  Golden Salted Egg Yolk Baked Chicken Wings

  Chicken wings are marinated, then coated with golden salted duck egg yolk and baked in a pan. The main ingredients are chicken wings and salted duck egg yolk. During preparation, the wings are either fried or pan-fried to create a crispy exterior that blends with the rich, savory egg yolk, resulting in a deeply flavorful dish.
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  Cilantro-Beaten Fresh Beef

  Cilantro-stuffed fresh beef is a dish made with fresh beef and cilantro. The beef is pounded to make it tender, then mixed with chopped cilantro and seasoned with soy sauce, garlic, chili, and other spices for a rich flavor.
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  Chicken-Flavored Crisp Bamboo Shoots

  Chicken broth crispy bamboo shoots is a dish made primarily from fresh, tender bamboo shoots cooked in chicken stock. After blanching, the bamboo shoots retain their crisp texture and absorb the rich, aromatic flavor of the chicken broth during stewing. The preparation involves minimal seasoning to highlight the natural taste of the ingredients.
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  Truffle Crispy Tofu Cubes

  Black truffle crispy tofu cubes are made by cutting soft tofu into small pieces, lightly coating them with starch, and deep-frying until the exterior becomes crispy. They are then mixed with black truffle sauce. The main ingredients are tofu and black truffle, and the preparation method includes cubing, frying, and seasoning.
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  Black Pork Steamed Bun with Juicy Filling

  A steamed dumpling made with juicy black pork filling, known for its delicate skin and rich flavor.
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  Black Pepper Roasted Hangzhou Beggar Chicken

  Made with Hangzhou Beggar's Chicken as the main ingredient, marinated primarily with black pepper and then roasted to perfection. The chicken absorbs the flavors during marination, with a slightly charred outer skin while remaining tender and juicy inside.

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