Sichuan Hunan Rural Cuisine (Outlets Store)
农家菜 · ⭐
Fangdong 275 Lane, Fangxia Village
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Fangdong 275 Lane, Fangxia Village. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shredded potato with shredded pork, Stir-fried Boneless Pork, Bell Pepper and Pork Stir-fry Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 农家菜
- Rating:
- Address: Fangdong 275 Lane, Fangxia Village
- Popular dishes: Shredded potato with shredded pork, Stir-fried Boneless Pork, Bell Pepper and Pork Stir-fry Rice Bowl, Dry-Fried Green Beans, Stir-Fried Onion with Meat
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Dishes
Shredded potato with shredded porkA stir-fry dish made with potatoes and pork. Potatoes and pork are sliced, pork is marinated, then stir-fried first, followed by potatoes until cooked through. Crisp texture and savory flavor.
Stir-fried Boneless PorkStir-fried boneless pork is a dish made primarily from lean meat removed from pork ribs or pork knuckles, combined with辅料 such as green peppers, red peppers, and garlic slices, quickly stir-fried in hot oil. To prepare, slice or dice the boneless pork and stir-fry it together with seasonings to maintain a tender texture and rich flavor.
Bell Pepper and Pork Stir-fry Rice Bowl尖椒肉丝盖浇饭 is a home-style dish made with pork strips, green chili peppers, and rice. First, slice the pork into thin strips and remove the seeds from the green chili peppers before slicing them as well. Next, stir-fry the pork strips in hot oil until they change color, then add the sliced green chili peppers and continue to stir-fry. Finally, pour the cooked pork and green chili mixture over steaming hot rice for a delicious meal.
Dry-Fried Green BeansDry-fried green beans is a home-style dish primarily made with green beans. Through high-heat quick stir-frying, the beans achieve a dry and fragrant texture while maintaining their fresh green color. Garlic and chili are added during stir-frying to enhance the flavor.
Stir-Fried Onion with MeatOnion stir-fried with meat is a home-style dish primarily made with onions and pork. The preparation is simple: first, slice the pork and marinate it; then, slice the onion and set aside. Next, heat oil in a wok, sauté葱姜蒜 (scallions, ginger, and garlic) until fragrant, add the pork and stir-fry until it changes color. Finally, add the sliced onion and quickly stir-fry, season with salt and soy sauce, and cook until the onion is just tender. Serve hot.
Scrambled Eggs with OnionA classic home-style dish made by stir-frying eggs with sliced onions, resulting in a savory and tender texture.
Amaranth greensA dish made primarily with amaranth, typically blanched or stir-fried fresh, seasoned simply with garlic and salt to preserve its tender texture.
String Beans with Shredded PorkGreen bean and pork shreds is a home-style dish primarily made with green beans and pork. After washing, the green beans are sliced into thin strips, and the pork is also cut into fine shreds. First, the pork shreds are marinated with seasonings, then stir-fried together with the green beans. Appropriate seasonings are added to cook until fully done, resulting in a fresh and tender texture with crisp green beans.
Green Pepper Shredded PorkGreen pepper stir-fried with pork strips is a home-style dish made primarily from green peppers and pork. The preparation typically involves slicing the pork into thin strips, removing the seeds from the green peppers and cutting them into strips as well. First, stir-fry the pork strips until they change color, then add the green pepper strips and continue to stir-fry. Finally, add seasonings and stir until evenly mixed.
Scallion Egg Rice BowlA savory dish of stir-fried scallions and eggs served over steamed rice, offering a simple yet satisfying meal.