Let's Roll Coffee (Baita Renjia Branch)
咖啡 · ⭐ 4.8
No. 11 Yun Nong
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 11 Yun Nong. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Brick Coffee, Appetizer Platter, Basque Cheesecake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 咖啡
- Rating: 4.8
- Address: No. 11 Yun Nong
- Popular dishes: Ice Brick Coffee, Appetizer Platter, Basque Cheesecake, Latte, Fresh Baked Ham and Egg Sandwich
China trip · China travel
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Dishes
Ice Brick CoffeeIce brick coffee is made by freezing concentrated coffee into ice blocks, which are then added to drinks to slowly release rich coffee flavor.
Appetizer PlatterA snack platter typically includes a variety of small dishes, with main ingredients such as fried chicken wings, spring rolls, braised dishes, cold salads, and dried tofu. The cooking methods mainly involve frying, braising, and cold mixing, paired with different seasonings.
Basque CheesecakeBasque cheesecake is a Spanish dessert made from cream cheese, eggs, sugar, and whipped cream. Mix ingredients, bake at high heat until the surface is slightly charred and the inside remains moist and soft—no mold needed.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
Fresh Baked Ham and Egg SandwichFresh baked ham and egg sandwich is made with fresh ham and eggs, combined with bread and baked. The main ingredients are ham, eggs, and bread, and the method involves frying the ham and eggs before placing them between the bread and baking.
Geisha LatteA Geisha latte is made with concentrated coffee brewed from Geisha beans, mixed with steamed milk or plant-based milk for a layered drink. Hot milk and coffee are blended in proportion, topped with a touch of foam or cocoa powder.
Geisha AmericanoA cold brew coffee drink based on Geisha coffee beans, steeped in cold water for extended periods to extract flavor, served over ice. Ingredients: Geisha coffee beans, water, ice. Method: Cold brew process, no heating required.
White Pagoda Cherry BlossomThe 'White Pagoda Cherry Blossom' is a delicate dessert made with fresh cherry blossoms, special sauce, and light seasoning. The blossoms are treated specially to show a pink color and fresh fragrance, with a delicate texture suitable for those who like floral flavors.
Yirgacheffe SOE American CoffeeYirgacheffe SOE American Coffee is made from single-origin Ethiopian beans, brewed using drip method for a bright, citrusy flavor profile.
Spanish LatteSpanish Latte is a coffee beverage made from high-quality coffee beans, carefully ground and brewed, then blended with steamed milk, and finally topped with a delicate layer of frothy milk to create a rich and layered taste experience.