Shengzhou Snacks (South Station Store)
小吃快餐 · ⭐ 3.7
No. 112 Sanshi Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 112 Sanshi Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shengzhou Fried Rice Noodles, Signature Shengzhou Tofu and Rice Cake, Special Lamb Bone Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 112 Sanshi Road
- Popular dishes: Shengzhou Fried Rice Noodles, Signature Shengzhou Tofu and Rice Cake, Special Lamb Bone Pot, Tofu and Rice Cake Soup, Tofu Pan-Fried Buns
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Dishes
Shengzhou Fried Rice NoodlesA traditional dish from Shengzhou, Zhejiang, made with rice cakes, greens, meat, and mushrooms, stir-fried for a savory, soft texture.
Signature Shengzhou Tofu and Rice CakeA traditional Zhejiang dish featuring soft tofu and chewy rice cakes, simmered with minced meat and mushrooms for a rich, savory flavor.
Special Lamb Bone PotA hearty stew made with lamb bones and medicinal herbs, slow-cooked to perfection for rich flavor and nourishment.
Tofu and Rice Cake SoupA Chinese soup made with soft tofu and chewy rice cakes, simmered in broth for a comforting, savory flavor.
Tofu Pan-Fried BunsTofu pan-fried buns are a traditional Chinese snack made by frying dumplings filled with tofu, resulting in a crispy exterior and tender filling.
Vegetable Soup with Rice NoodlesA comforting dish made by simmering rice cakes and fresh vegetables in a light broth, offering a mild and nourishing flavor.
Steamed Pork DumplingsFresh meat xiaolongbao is made with pork filling wrapped in thin dough and steamed. The pork filling is tender and juicy, while the dough is soft and translucent. After steaming, the flavors of the filling and dough blend together, resulting in a rich broth.
Egg Pan-Fried Pork DumplingsPork dumplings filled with eggs, pan-fried until golden and crispy on the outside, tender and flavorful inside.
Egg and Pork Stir-fried Rice NoodlesA Chinese home-style dish made with eggs, pork strips, and rice noodles, stir-fried for a savory and satisfying meal.
Egg and Pork Stir-Fried VermicelliA classic Chinese home-style dish made by stir-frying vermicelli noodles with eggs and pork strips, resulting in a savory and satisfying meal.